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European Journal of Biochemistry
|
November 1, 1995
A glycoprotein inhibitor of pectin methylesterase in kiwi fruit. Purification by affinity chromatography and evidence of a ripening-related precursor
A Giovane, C Balestrieri, L Quagliuolo, et al.
Biochemistry
|
August 22, 1989
Conformation and reactivity changes induced by N-methylkirromycin (aurodox) in elongation factor Tu
C Balestrieri, A Giovane, L Quagliuolo, et al.
Analytical Biochemistry
|
July 15, 1980
Second-derivative spectroscopy of proteins: studies on tyrosyl residues
C Balestrieri, G Colonna, A Giovane, et al.
Biochemistry
|
January 19, 1982
Heme and cysteine microenvironments of tuna apomyoglobin. Evidence of two independent unfolding regions
G Colonna, C Balestrieri, E Bismuto, et al.
Analytical Biochemistry
|
November 1, 1982
Simultaneous determination of tyrosine and tryptophan residues in proteins by second-derivative spectroscopy
L Servillo, G Colonna, C Balestrieri, et al.
FEBS Letters
|
July 1, 1976
Equilibrium evidence of non-single step transition during guanidine unfolding of apomyoglobins
C Balestrieri, G Colonna, A Giovane, et al.
European Journal of Biochemistry
|
October 5, 1990
A glycoprotein inhibitor of pectin methylesterase in kiwi fruit (Actinidia chinensis)
C Balestrieri, D Castaldo, A Giovane, et al.
European Journal of Biochemistry
|
April 1, 1993
tRNA fluorescent labeling at 3' end inducing an aminoacyl-tRNA-like behavior
L Servillo, C Balestrieri, L Quagliuolo, et al.
Journal of Viral Hepatitis
|
November 21, 2007
Treatment of chronic hepatitis D
P Farci, L Chessa, C Balestrieri, et al.
Thrombosis and Haemostasis
|
December 30, 1998
Warfarin or acenocoumarol: which is better in the management of oral anticoagulants?
D Barcellona, M L Vannini, L Fenu, et al.
Page
of 6
Search research articles
Search
Showing results (21-30 of 52) with videos related to
Sort By:
Page
of 6
European Journal of Biochemistry
|
November 1, 1995
A glycoprotein inhibitor of pectin methylesterase in kiwi fruit. Purification by affinity chromatography and evidence of a ripening-related precursor
A Giovane, C Balestrieri, L Quagliuolo, et al.
Biochemistry
|
August 22, 1989
Conformation and reactivity changes induced by N-methylkirromycin (aurodox) in elongation factor Tu
C Balestrieri, A Giovane, L Quagliuolo, et al.
Analytical Biochemistry
|
July 15, 1980
Second-derivative spectroscopy of proteins: studies on tyrosyl residues
C Balestrieri, G Colonna, A Giovane, et al.
Biochemistry
|
January 19, 1982
Heme and cysteine microenvironments of tuna apomyoglobin. Evidence of two independent unfolding regions
G Colonna, C Balestrieri, E Bismuto, et al.
Analytical Biochemistry
|
November 1, 1982
Simultaneous determination of tyrosine and tryptophan residues in proteins by second-derivative spectroscopy
L Servillo, G Colonna, C Balestrieri, et al.
FEBS Letters
|
July 1, 1976
Equilibrium evidence of non-single step transition during guanidine unfolding of apomyoglobins
C Balestrieri, G Colonna, A Giovane, et al.
European Journal of Biochemistry
|
October 5, 1990
A glycoprotein inhibitor of pectin methylesterase in kiwi fruit (Actinidia chinensis)
C Balestrieri, D Castaldo, A Giovane, et al.
European Journal of Biochemistry
|
April 1, 1993
tRNA fluorescent labeling at 3' end inducing an aminoacyl-tRNA-like behavior
L Servillo, C Balestrieri, L Quagliuolo, et al.
Journal of Viral Hepatitis
|
November 21, 2007
Treatment of chronic hepatitis D
P Farci, L Chessa, C Balestrieri, et al.
Thrombosis and Haemostasis
|
December 30, 1998
Warfarin or acenocoumarol: which is better in the management of oral anticoagulants?
D Barcellona, M L Vannini, L Fenu, et al.
Page
of 6