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C Bolton-Smith

Showing results (11-20 of 49) with videos related to

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European Journal of Clinical Nutrition|November 5, 1997
Evidence for age-related differences in the fatty acid composition of human adipose tissue, independent of dietC Bolton-Smith, M Woodward, R Tavendale
European Journal of Clinical Nutrition|February 1, 1992
The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. II. The antioxidant vitamins and fibreC Bolton-Smith, M Woodward, H Tunstall-Pedoe
European Journal of Clinical Nutrition|February 1, 1992
The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. I. The macronutrientsC Bolton-Smith, M Woodward, H Tunstall-Pedoe
Biochimica Et Biophysica Acta|September 25, 1989
The effect of dietary linoleic acid on rat platelet sialic acidC Bolton-Smith, F W Hemming, L McGregor
Preventive Medicine|May 1, 1994
Deficient health knowledge, diet, and other lifestyles in smokers: is a multifactorial approach required?M Woodward, C Bolton-Smith, H Tunstall-Pedoe
Lancet (London, England)|October 26, 1999
Differential binding of the insecticidal lectin GNA to human blood cellsB Fenton, K Stanley, S Fenton, et al.
International Angiology : a Journal of the International Union of Angiology|April 18, 2001
Seasonal variation in plasma levels of endothelin-1 and nitric oxideM McLaren, G Kirk, C Bolton-Smith, et al.
Journal of Clinical Epidemiology|February 1, 1995
An investigation of the relationship between antioxidant vitamin intake and coronary heart disease in men and women using discriminant analysisS Todd, M Woodward, C Bolton-Smith, et al.
Journal of Epidemiology and Community Health|March 15, 2000
Accuracy of the estimated prevalence of obesity from self reported height and weight in an adult Scottish populationC Bolton-Smith, M Woodward, H Tunstall-Pedoe, et al.
American Journal of Epidemiology|November 24, 1999
Dietary antioxidant vitamins and fiber in the etiology of cardiovascular disease and all-causes mortality: results from the Scottish Heart Health StudyS Todd, M Woodward, H Tunstall-Pedoe, et al.
Pageof 5

Showing results (11-20 of 49) with videos related to

Sort By:
Pageof 5
European Journal of Clinical Nutrition|November 5, 1997
Evidence for age-related differences in the fatty acid composition of human adipose tissue, independent of dietC Bolton-Smith, M Woodward, R Tavendale
European Journal of Clinical Nutrition|February 1, 1992
The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. II. The antioxidant vitamins and fibreC Bolton-Smith, M Woodward, H Tunstall-Pedoe
European Journal of Clinical Nutrition|February 1, 1992
The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. I. The macronutrientsC Bolton-Smith, M Woodward, H Tunstall-Pedoe
Biochimica Et Biophysica Acta|September 25, 1989
The effect of dietary linoleic acid on rat platelet sialic acidC Bolton-Smith, F W Hemming, L McGregor
Preventive Medicine|May 1, 1994
Deficient health knowledge, diet, and other lifestyles in smokers: is a multifactorial approach required?M Woodward, C Bolton-Smith, H Tunstall-Pedoe
Lancet (London, England)|October 26, 1999
Differential binding of the insecticidal lectin GNA to human blood cellsB Fenton, K Stanley, S Fenton, et al.
International Angiology : a Journal of the International Union of Angiology|April 18, 2001
Seasonal variation in plasma levels of endothelin-1 and nitric oxideM McLaren, G Kirk, C Bolton-Smith, et al.
Journal of Clinical Epidemiology|February 1, 1995
An investigation of the relationship between antioxidant vitamin intake and coronary heart disease in men and women using discriminant analysisS Todd, M Woodward, C Bolton-Smith, et al.
Journal of Epidemiology and Community Health|March 15, 2000
Accuracy of the estimated prevalence of obesity from self reported height and weight in an adult Scottish populationC Bolton-Smith, M Woodward, H Tunstall-Pedoe, et al.
American Journal of Epidemiology|November 24, 1999
Dietary antioxidant vitamins and fiber in the etiology of cardiovascular disease and all-causes mortality: results from the Scottish Heart Health StudyS Todd, M Woodward, H Tunstall-Pedoe, et al.
Pageof 5