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European Journal of Clinical Nutrition
|
November 5, 1997
Evidence for age-related differences in the fatty acid composition of human adipose tissue, independent of diet
C Bolton-Smith, M Woodward, R Tavendale
European Journal of Clinical Nutrition
|
February 1, 1992
The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. II. The antioxidant vitamins and fibre
C Bolton-Smith, M Woodward, H Tunstall-Pedoe
European Journal of Clinical Nutrition
|
February 1, 1992
The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. I. The macronutrients
C Bolton-Smith, M Woodward, H Tunstall-Pedoe
Biochimica Et Biophysica Acta
|
September 25, 1989
The effect of dietary linoleic acid on rat platelet sialic acid
C Bolton-Smith, F W Hemming, L McGregor
Preventive Medicine
|
May 1, 1994
Deficient health knowledge, diet, and other lifestyles in smokers: is a multifactorial approach required?
M Woodward, C Bolton-Smith, H Tunstall-Pedoe
Lancet (London, England)
|
October 26, 1999
Differential binding of the insecticidal lectin GNA to human blood cells
B Fenton, K Stanley, S Fenton, et al.
International Angiology : a Journal of the International Union of Angiology
|
April 18, 2001
Seasonal variation in plasma levels of endothelin-1 and nitric oxide
M McLaren, G Kirk, C Bolton-Smith, et al.
Journal of Clinical Epidemiology
|
February 1, 1995
An investigation of the relationship between antioxidant vitamin intake and coronary heart disease in men and women using discriminant analysis
S Todd, M Woodward, C Bolton-Smith, et al.
Journal of Epidemiology and Community Health
|
March 15, 2000
Accuracy of the estimated prevalence of obesity from self reported height and weight in an adult Scottish population
C Bolton-Smith, M Woodward, H Tunstall-Pedoe, et al.
American Journal of Epidemiology
|
November 24, 1999
Dietary antioxidant vitamins and fiber in the etiology of cardiovascular disease and all-causes mortality: results from the Scottish Heart Health Study
S Todd, M Woodward, H Tunstall-Pedoe, et al.
Page
of 5
Search research articles
Search
Showing results (11-20 of 49) with videos related to
Sort By:
Page
of 5
European Journal of Clinical Nutrition
|
November 5, 1997
Evidence for age-related differences in the fatty acid composition of human adipose tissue, independent of diet
C Bolton-Smith, M Woodward, R Tavendale
European Journal of Clinical Nutrition
|
February 1, 1992
The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. II. The antioxidant vitamins and fibre
C Bolton-Smith, M Woodward, H Tunstall-Pedoe
European Journal of Clinical Nutrition
|
February 1, 1992
The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. I. The macronutrients
C Bolton-Smith, M Woodward, H Tunstall-Pedoe
Biochimica Et Biophysica Acta
|
September 25, 1989
The effect of dietary linoleic acid on rat platelet sialic acid
C Bolton-Smith, F W Hemming, L McGregor
Preventive Medicine
|
May 1, 1994
Deficient health knowledge, diet, and other lifestyles in smokers: is a multifactorial approach required?
M Woodward, C Bolton-Smith, H Tunstall-Pedoe
Lancet (London, England)
|
October 26, 1999
Differential binding of the insecticidal lectin GNA to human blood cells
B Fenton, K Stanley, S Fenton, et al.
International Angiology : a Journal of the International Union of Angiology
|
April 18, 2001
Seasonal variation in plasma levels of endothelin-1 and nitric oxide
M McLaren, G Kirk, C Bolton-Smith, et al.
Journal of Clinical Epidemiology
|
February 1, 1995
An investigation of the relationship between antioxidant vitamin intake and coronary heart disease in men and women using discriminant analysis
S Todd, M Woodward, C Bolton-Smith, et al.
Journal of Epidemiology and Community Health
|
March 15, 2000
Accuracy of the estimated prevalence of obesity from self reported height and weight in an adult Scottish population
C Bolton-Smith, M Woodward, H Tunstall-Pedoe, et al.
American Journal of Epidemiology
|
November 24, 1999
Dietary antioxidant vitamins and fiber in the etiology of cardiovascular disease and all-causes mortality: results from the Scottish Heart Health Study
S Todd, M Woodward, H Tunstall-Pedoe, et al.
Page
of 5