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C Bolton-Smith

Showing results (31-40 of 49) with videos related to

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Scottish Medical Journal|February 21, 2002
Preferences for different high-energy foods in elderly medical in-patientsJ R Harper, S McAlpine, M M Hetherington, et al.
The British Journal of Nutrition|November 10, 2005
Dietary silicon intake in post-menopausal womenS A McNaughton, C Bolton-Smith, G D Mishra, et al.
The British Journal of Nutrition|May 1, 1991
Antioxidant vitamin intakes assessed using a food-frequency questionnaire: correlation with biochemical status in smokers and non-smokersC Bolton-Smith, C E Casey, K F Gey, et al.
British Journal of Health Psychology|March 20, 2003
Nutritional supplementation in older adults: pleasantness, preference and selection of sip-feedsS J McAlpine, J Harper, M E T McMurdo, et al.
The British Journal of Nutrition|June 20, 2000
Compilation of a provisional UK database for the phylloquinone (vitamin K1) content of foodsC Bolton-Smith, R J Price, S T Fenton, et al.
Public Health Nutrition|September 17, 2004
The impact of inter-generational social and regional circumstances on dietary intake patterns of British adults: results from the 1946 British Birth CohortG D Mishra, C J Prynne, A A Paul, et al.
European Journal of Clinical Nutrition|October 6, 2005
Phyto-oestrogen intake in Scottish men: use of serum to validate a self-administered food-frequency questionnaire in older menC L Heald, C Bolton-Smith, M R Ritchie, et al.
The British Journal of Nutrition|April 4, 2007
Phyto-oestrogens and risk of prostate cancer in Scottish menC L Heald, M R Ritchie, C Bolton-Smith, et al.
European Journal of Clinical Nutrition|October 25, 2003
Childhood and adult dietary vitamin E intake and cardiovascular risk factors in mid-life in the 1946 British Birth CohortG D Mishra, N S Malik, A A Paul, et al.
Journal of Epidemiology and Community Health|May 18, 2000
Plasma vitamin C and food choice in the third Glasgow MONICA population surveyW L Wrieden, M K Hannah, C Bolton-Smith, et al.
Pageof 5

Showing results (31-40 of 49) with videos related to

Sort By:
Pageof 5
Scottish Medical Journal|February 21, 2002
Preferences for different high-energy foods in elderly medical in-patientsJ R Harper, S McAlpine, M M Hetherington, et al.
The British Journal of Nutrition|November 10, 2005
Dietary silicon intake in post-menopausal womenS A McNaughton, C Bolton-Smith, G D Mishra, et al.
The British Journal of Nutrition|May 1, 1991
Antioxidant vitamin intakes assessed using a food-frequency questionnaire: correlation with biochemical status in smokers and non-smokersC Bolton-Smith, C E Casey, K F Gey, et al.
British Journal of Health Psychology|March 20, 2003
Nutritional supplementation in older adults: pleasantness, preference and selection of sip-feedsS J McAlpine, J Harper, M E T McMurdo, et al.
The British Journal of Nutrition|June 20, 2000
Compilation of a provisional UK database for the phylloquinone (vitamin K1) content of foodsC Bolton-Smith, R J Price, S T Fenton, et al.
Public Health Nutrition|September 17, 2004
The impact of inter-generational social and regional circumstances on dietary intake patterns of British adults: results from the 1946 British Birth CohortG D Mishra, C J Prynne, A A Paul, et al.
European Journal of Clinical Nutrition|October 6, 2005
Phyto-oestrogen intake in Scottish men: use of serum to validate a self-administered food-frequency questionnaire in older menC L Heald, C Bolton-Smith, M R Ritchie, et al.
The British Journal of Nutrition|April 4, 2007
Phyto-oestrogens and risk of prostate cancer in Scottish menC L Heald, M R Ritchie, C Bolton-Smith, et al.
European Journal of Clinical Nutrition|October 25, 2003
Childhood and adult dietary vitamin E intake and cardiovascular risk factors in mid-life in the 1946 British Birth CohortG D Mishra, N S Malik, A A Paul, et al.
Journal of Epidemiology and Community Health|May 18, 2000
Plasma vitamin C and food choice in the third Glasgow MONICA population surveyW L Wrieden, M K Hannah, C Bolton-Smith, et al.
Pageof 5