Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

C Bolton-Smith

Showing results (41-50 of 49) with videos related to

Pageof 5
Sort By:
You have reached the last page of results.This site can display upto 49 results.
The British Journal of Nutrition|June 18, 2002
Intake and sources of phylloquinone (vitamin K1): variation with socio-demographic and lifestyle factors in a national sample of British elderly peopleC W Thane, A A Paul, C J Bates, et al.
European Journal of Clinical Nutrition|May 27, 2004
Dietary acid-base balance and intake of bone-related nutrients in Cambridge teenagersC J Prynne, F Ginty, A A Paul, et al.
Public Health Nutrition|February 7, 2003
Sociodemographic inequalities in the diet of young children in the 1946 British birth cohortC J Prynne, A A Paul, G D Mishra, et al.
The British Journal of Nutrition|June 18, 2002
Plasma phylloquinone (vitamin K1) concentration and its relationship to intake in a national sample of British elderly peopleC W Thane, C J Bates, M J Shearer, et al.
Public Health Nutrition|May 13, 2003
Statistical approaches for assessing the relative validity of a food-frequency questionnaire: use of correlation coefficients and the kappa statisticL F Masson, G McNeill, J O Tomany, et al.
Diabetologia|July 12, 2005
The Pro12Ala and C-681G variants of the PPARG locus are associated with opposing growth phenotypes in young schoolchildrenJ E Cecil, B Fischer, A S F Doney, et al.
International Journal of Obesity (2005)|September 13, 2005
Childhood obesity and socioeconomic status: a novel role for height growth limitationJ E Cecil, P Watt, I S L Murrie, et al.
The American Journal of Clinical Nutrition|January 5, 2000
Dietary influences on bone mass and bone metabolism: further evidence of a positive link between fruit and vegetable consumption and bone health?S A New, S P Robins, M K Campbell, et al.
The British Journal of Nutrition|November 10, 2005
A provisional database for the silicon content of foods in the United KingdomJ J Powell, S A McNaughton, R Jugdaohsingh, et al.
Pageof 5

Showing results (41-50 of 49) with videos related to

Sort By:
Pageof 5
You have reached the last page of results.This site can display upto 49 results.
The British Journal of Nutrition|June 18, 2002
Intake and sources of phylloquinone (vitamin K1): variation with socio-demographic and lifestyle factors in a national sample of British elderly peopleC W Thane, A A Paul, C J Bates, et al.
European Journal of Clinical Nutrition|May 27, 2004
Dietary acid-base balance and intake of bone-related nutrients in Cambridge teenagersC J Prynne, F Ginty, A A Paul, et al.
Public Health Nutrition|February 7, 2003
Sociodemographic inequalities in the diet of young children in the 1946 British birth cohortC J Prynne, A A Paul, G D Mishra, et al.
The British Journal of Nutrition|June 18, 2002
Plasma phylloquinone (vitamin K1) concentration and its relationship to intake in a national sample of British elderly peopleC W Thane, C J Bates, M J Shearer, et al.
Public Health Nutrition|May 13, 2003
Statistical approaches for assessing the relative validity of a food-frequency questionnaire: use of correlation coefficients and the kappa statisticL F Masson, G McNeill, J O Tomany, et al.
Diabetologia|July 12, 2005
The Pro12Ala and C-681G variants of the PPARG locus are associated with opposing growth phenotypes in young schoolchildrenJ E Cecil, B Fischer, A S F Doney, et al.
International Journal of Obesity (2005)|September 13, 2005
Childhood obesity and socioeconomic status: a novel role for height growth limitationJ E Cecil, P Watt, I S L Murrie, et al.
The American Journal of Clinical Nutrition|January 5, 2000
Dietary influences on bone mass and bone metabolism: further evidence of a positive link between fruit and vegetable consumption and bone health?S A New, S P Robins, M K Campbell, et al.
The British Journal of Nutrition|November 10, 2005
A provisional database for the silicon content of foods in the United KingdomJ J Powell, S A McNaughton, R Jugdaohsingh, et al.
Pageof 5