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C Bouley

Showing results (11-20 of 21) with videos related to

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Applied and Environmental Microbiology|May 1, 1997
Cell surface characteristics of Lactobacillus casei subsp. casei, Lactobacillus paracasei subsp. paracasei, and Lactobacillus rhamnosus strainsC Pelletier, C Bouley, C Cayuela, et al.
The British Journal of Nutrition|June 1, 1996
Bioavailability of calcium of fresh cheeses, enteral food and mineral water. A study with stable calcium isotopes in young adult womenW Van Dokkum, V De La Guéronnière, G Schaafsma, et al.
Advances in Experimental Medicine and Biology|January 15, 2002
Specific IgA to lactic acid bacteria in feces of children consuming milk fermented by yoghurt symbiosis and Lactobacillus casei (Danone strain DN 114 001)G C Faure, M Morisset, B Gobert, et al.
Journal of Dairy Science|January 1, 1996
Modulation of proliferation, second messenger levels, and morphotype expression of the rat intestinal epithelial cell line IEC-6 by fermented milkK Thoreux, F Senegas-Balas, F Bernard-Perrone, et al.
The American Journal of Clinical Nutrition|January 24, 1998
Milk fermented with yogurt cultures and Lactobacillus casei compared with yogurt and gelled milk: influence on intestinal microflora in healthy infantsC Guerin-Danan, C Chabanet, C Pedone, et al.
The Journal of Nutrition|February 24, 2001
Food supplementation with milk fermented by Lactobacillus casei DN-114 001 protects suckling rats from rotavirus-associated diarrheaC Guérin-Danan, J C Meslin, A Chambard, et al.
Journal of Virology|October 10, 1998
Development of a heterologous model in germfree suckling rats for studies of rotavirus diarrheaC Guerin-Danan, J C Meslin, F Lambre, et al.
Journal of Pediatric Gastroenterology and Nutrition|September 1, 1997
Pattern of metabolism and composition of the fecal microflora in infants 10 to 18 months old from day care centersC Guérin-Danan, C Andrieux, F Popot, et al.
The British Journal of Nutrition|August 1, 1995
Exogenous and endogenous nitrogen flow rates and level of protein hydrolysis in the human jejunum after [15N]milk and [15N]yoghurt ingestionC Gaudichon, S Mahé, N Roos, et al.
Alimentary Pharmacology & Therapeutics|March 6, 2002
Bifidobacterium animalis strain DN-173 010 shortens the colonic transit time in healthy women: a double-blind, randomized, controlled studyP Marteau, E Cuillerier, S Meance, et al.
Pageof 3

Showing results (11-20 of 21) with videos related to

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Pageof 3
Applied and Environmental Microbiology|May 1, 1997
Cell surface characteristics of Lactobacillus casei subsp. casei, Lactobacillus paracasei subsp. paracasei, and Lactobacillus rhamnosus strainsC Pelletier, C Bouley, C Cayuela, et al.
The British Journal of Nutrition|June 1, 1996
Bioavailability of calcium of fresh cheeses, enteral food and mineral water. A study with stable calcium isotopes in young adult womenW Van Dokkum, V De La Guéronnière, G Schaafsma, et al.
Advances in Experimental Medicine and Biology|January 15, 2002
Specific IgA to lactic acid bacteria in feces of children consuming milk fermented by yoghurt symbiosis and Lactobacillus casei (Danone strain DN 114 001)G C Faure, M Morisset, B Gobert, et al.
Journal of Dairy Science|January 1, 1996
Modulation of proliferation, second messenger levels, and morphotype expression of the rat intestinal epithelial cell line IEC-6 by fermented milkK Thoreux, F Senegas-Balas, F Bernard-Perrone, et al.
The American Journal of Clinical Nutrition|January 24, 1998
Milk fermented with yogurt cultures and Lactobacillus casei compared with yogurt and gelled milk: influence on intestinal microflora in healthy infantsC Guerin-Danan, C Chabanet, C Pedone, et al.
The Journal of Nutrition|February 24, 2001
Food supplementation with milk fermented by Lactobacillus casei DN-114 001 protects suckling rats from rotavirus-associated diarrheaC Guérin-Danan, J C Meslin, A Chambard, et al.
Journal of Virology|October 10, 1998
Development of a heterologous model in germfree suckling rats for studies of rotavirus diarrheaC Guerin-Danan, J C Meslin, F Lambre, et al.
Journal of Pediatric Gastroenterology and Nutrition|September 1, 1997
Pattern of metabolism and composition of the fecal microflora in infants 10 to 18 months old from day care centersC Guérin-Danan, C Andrieux, F Popot, et al.
The British Journal of Nutrition|August 1, 1995
Exogenous and endogenous nitrogen flow rates and level of protein hydrolysis in the human jejunum after [15N]milk and [15N]yoghurt ingestionC Gaudichon, S Mahé, N Roos, et al.
Alimentary Pharmacology & Therapeutics|March 6, 2002
Bifidobacterium animalis strain DN-173 010 shortens the colonic transit time in healthy women: a double-blind, randomized, controlled studyP Marteau, E Cuillerier, S Meance, et al.
Pageof 3