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C Brand

Showing results (411-420 of 574) with videos related to

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The American Journal of Clinical Nutrition|July 17, 2015
Dietary micronutrient intake during pregnancy is a function of carbohydrate qualityJanina Goletzke, Anette E Buyken, Jimmy C Y Louie, et al.
European Journal of Clinical Nutrition|January 10, 2002
The glycaemic index values of Vietnamese foodsH M Chan, J C Brand-Miller, S H Holt, et al.
European Journal of Biochemistry|May 2, 1977
Secondary methylation of yeast ribosomal precursor RNAR C Brand, J Klootwijk, T J Van Steenbergen, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 4, 2014
Cdc42 GTPase dynamics control directional growth responsesAlexandra C Brand, Emma Morrison, Stephen Milne, et al.
The Journal of Biological Chemistry|April 16, 1998
Transforming growth factor beta1 decreases cholesterol supply to mitochondria via repression of steroidogenic acute regulatory protein expressionC Brand, N Cherradi, G Defaye, et al.
Nutrients|January 25, 2013
Timing of peak blood glucose after breakfast meals of different glycemic index in women with gestational diabetesJimmy Chun Yu Louie, Tania P Markovic, Glynis P Ross, et al.
Nutrition Research (New York, N.Y.)|April 23, 2013
Higher glycemic load diet is associated with poorer nutrient intake in women with gestational diabetes mellitusJimmy Chun Yu Louie, Tania P Markovic, Glynis P Ross, et al.
Frontiers in Nutrition|December 28, 2020
Is a Higher Protein-Lower Glycemic Index Diet More Nutritious Than a Conventional Diet? A PREVIEW Sub-studyAlice Meroni, Roslyn P Muirhead, Fiona S Atkinson, et al.
Scandinavian Journal of Clinical and Laboratory Investigation. Supplementum|January 1, 1986
Membrane transport of ions in hypertension: a reviewA M Heagerty, A Riozzi, S C Brand, et al.
Nutrients|July 26, 2020
Extending the Overnight Fast: Sex Differences in Acute Metabolic Responses to BreakfastFiona S Atkinson, Gabriella A Heruc, Verena M H Tan, et al.
Pageof 58

Showing results (411-420 of 574) with videos related to

Sort By:
Pageof 58
The American Journal of Clinical Nutrition|July 17, 2015
Dietary micronutrient intake during pregnancy is a function of carbohydrate qualityJanina Goletzke, Anette E Buyken, Jimmy C Y Louie, et al.
European Journal of Clinical Nutrition|January 10, 2002
The glycaemic index values of Vietnamese foodsH M Chan, J C Brand-Miller, S H Holt, et al.
European Journal of Biochemistry|May 2, 1977
Secondary methylation of yeast ribosomal precursor RNAR C Brand, J Klootwijk, T J Van Steenbergen, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 4, 2014
Cdc42 GTPase dynamics control directional growth responsesAlexandra C Brand, Emma Morrison, Stephen Milne, et al.
The Journal of Biological Chemistry|April 16, 1998
Transforming growth factor beta1 decreases cholesterol supply to mitochondria via repression of steroidogenic acute regulatory protein expressionC Brand, N Cherradi, G Defaye, et al.
Nutrients|January 25, 2013
Timing of peak blood glucose after breakfast meals of different glycemic index in women with gestational diabetesJimmy Chun Yu Louie, Tania P Markovic, Glynis P Ross, et al.
Nutrition Research (New York, N.Y.)|April 23, 2013
Higher glycemic load diet is associated with poorer nutrient intake in women with gestational diabetes mellitusJimmy Chun Yu Louie, Tania P Markovic, Glynis P Ross, et al.
Frontiers in Nutrition|December 28, 2020
Is a Higher Protein-Lower Glycemic Index Diet More Nutritious Than a Conventional Diet? A PREVIEW Sub-studyAlice Meroni, Roslyn P Muirhead, Fiona S Atkinson, et al.
Scandinavian Journal of Clinical and Laboratory Investigation. Supplementum|January 1, 1986
Membrane transport of ions in hypertension: a reviewA M Heagerty, A Riozzi, S C Brand, et al.
Nutrients|July 26, 2020
Extending the Overnight Fast: Sex Differences in Acute Metabolic Responses to BreakfastFiona S Atkinson, Gabriella A Heruc, Verena M H Tan, et al.
Pageof 58