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Poultry Science
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July 1, 1987
Relationship of biotin deposition in turkey eggs to dietary biotin and biotin-binding proteins
H B White, C C Whitehead, J Armstrong
The Biochemical Journal
|
September 15, 1986
Riboflavin-binding protein. Concentration and fractional saturation in chicken eggs as a function of dietary riboflavin
H B White, J Armstrong, C C Whitehead
Research in Veterinary Science
|
January 1, 1975
The effect of dietary fat and protein levels, form and cereal type on fatty liver and kidney syndrome in chicks
R Blair, C C Whitehead, P W Teague
Research in Veterinary Science
|
July 1, 1992
Effects of age, sex and housing on the trabecular bone of laying strain domestic fowl
S Wilson, S R Duff, C C Whitehead
British Poultry Science
|
March 1, 1991
Changes in lipoprotein metabolism and body composition in chickens in response to divergent selection for plasma very low density lipoprotein concentration
H D Griffin, D Windsor, C C Whitehead
British Poultry Science
|
December 1, 1992
Plasma oestrogen and triglyceride concentrations and reproductive characteristics of broiler chickens after ten generations of selection at seven weeks of age for high or low plasma very low density lipoprotein concentration
P M Hocking, H McCormack, C C Whitehead
Research in Veterinary Science
|
September 1, 1990
Effects of dietary borate and aluminate on riboflavin metabolism in the breeding hen
J S Rennie, C C Whitehead, A Montanari
The British Journal of Nutrition
|
January 1, 1988
Haematological and tissue abnormalities in chicks caused by acute and subclinical folate deficiency
M H Maxwell, C C Whitehead, J Armstrong
The British Journal of Nutrition
|
July 1, 1982
The determination of the availability to chicks of biotin in feed ingredients by a bioassay based on the response of blood pyruvate carboxylase (EC 6.4.1.1) activity
C C Whitehead, J A Armstrong, D Waddington
Artery
|
January 1, 1989
Responsiveness to dietary cholesterol in the domestic fowl is not related to the degree of body fatness
G W Meijer, C C Whitehead, A C Beynen
Page
of 14
Search research articles
Search
Showing results (51-60 of 138) with videos related to
Sort By:
Page
of 14
Poultry Science
|
July 1, 1987
Relationship of biotin deposition in turkey eggs to dietary biotin and biotin-binding proteins
H B White, C C Whitehead, J Armstrong
The Biochemical Journal
|
September 15, 1986
Riboflavin-binding protein. Concentration and fractional saturation in chicken eggs as a function of dietary riboflavin
H B White, J Armstrong, C C Whitehead
Research in Veterinary Science
|
January 1, 1975
The effect of dietary fat and protein levels, form and cereal type on fatty liver and kidney syndrome in chicks
R Blair, C C Whitehead, P W Teague
Research in Veterinary Science
|
July 1, 1992
Effects of age, sex and housing on the trabecular bone of laying strain domestic fowl
S Wilson, S R Duff, C C Whitehead
British Poultry Science
|
March 1, 1991
Changes in lipoprotein metabolism and body composition in chickens in response to divergent selection for plasma very low density lipoprotein concentration
H D Griffin, D Windsor, C C Whitehead
British Poultry Science
|
December 1, 1992
Plasma oestrogen and triglyceride concentrations and reproductive characteristics of broiler chickens after ten generations of selection at seven weeks of age for high or low plasma very low density lipoprotein concentration
P M Hocking, H McCormack, C C Whitehead
Research in Veterinary Science
|
September 1, 1990
Effects of dietary borate and aluminate on riboflavin metabolism in the breeding hen
J S Rennie, C C Whitehead, A Montanari
The British Journal of Nutrition
|
January 1, 1988
Haematological and tissue abnormalities in chicks caused by acute and subclinical folate deficiency
M H Maxwell, C C Whitehead, J Armstrong
The British Journal of Nutrition
|
July 1, 1982
The determination of the availability to chicks of biotin in feed ingredients by a bioassay based on the response of blood pyruvate carboxylase (EC 6.4.1.1) activity
C C Whitehead, J A Armstrong, D Waddington
Artery
|
January 1, 1989
Responsiveness to dietary cholesterol in the domestic fowl is not related to the degree of body fatness
G W Meijer, C C Whitehead, A C Beynen
Page
of 14