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C Cabanis

Showing results (21-30 of 30) with videos related to

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Nature|July 7, 1994
Organolead in wineR Lobiński, C Witte, F C Adams, et al.
Journal of Chromatography. A|August 24, 1999
High-performance liquid chromatography coupled with fluorescence detection for the determination of trans-astringin in wineS Carando, P L Teissedre, P Waffo-Téguo, et al.
Archives Des Maladies Du Coeur Et Des Vaisseaux|February 1, 1984
[Measured and estimated sinoatrial conduction during variations in rhythm. Microelectrode study of the isolated rabbit atrium]J Y Le Heuzey, J P Moutet, L Guize, et al.
Fundamental & Clinical Pharmacology|March 21, 2002
Vanadium pharmacokinetics and oral bioavailability upon single-dose administration of vanadyl sulfate to ratsJ Azay, J Brès, M Krosniak, et al.
Archives Des Maladies Du Coeur Et Des Vaisseaux|July 1, 1985
[Clinical and electrophysiological aspects of median intra-His bundle block with normal electrocardiogram at rest]D David, C Cabanis, L Guize, et al.
Archives Des Maladies Du Coeur Et Des Vaisseaux|June 1, 1992
[Percutaneous ablation of atrioventricular junction by radiofrequency current in resistant atrial arrhythmia. Results of a series of 24 patients]C Sebag, T Lavergne, J Ollitrault, et al.
The Journal of Allergy and Clinical Immunology|February 15, 2001
No correlation between wine intolerance and histamine content of wineG Kanny, V Gerbaux, A Olszewski, et al.
Food Additives and Contaminants|November 26, 1998
Vanadium levels in French and Californian wines: influence on vanadium dietary intakeP L Teissèdre, M Krosniak, K Portet, et al.
Journal of Agricultural and Food Chemistry|December 20, 1999
Determination of stilbenes (trans-astringin, cis- and trans-piceid, and cis- and trans-resveratrol) in Portuguese winesM T Ribeiro de Lima, P Waffo-Téguo, P L Teissedre, et al.
Allergie Et Immunologie|April 29, 1999
Histamine content does not influence the tolerance of wine in normal subjectsG Kanny, T Bauza, S Frémont, et al.
Pageof 3

Showing results (21-30 of 30) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 30 results.
Nature|July 7, 1994
Organolead in wineR Lobiński, C Witte, F C Adams, et al.
Journal of Chromatography. A|August 24, 1999
High-performance liquid chromatography coupled with fluorescence detection for the determination of trans-astringin in wineS Carando, P L Teissedre, P Waffo-Téguo, et al.
Archives Des Maladies Du Coeur Et Des Vaisseaux|February 1, 1984
[Measured and estimated sinoatrial conduction during variations in rhythm. Microelectrode study of the isolated rabbit atrium]J Y Le Heuzey, J P Moutet, L Guize, et al.
Fundamental & Clinical Pharmacology|March 21, 2002
Vanadium pharmacokinetics and oral bioavailability upon single-dose administration of vanadyl sulfate to ratsJ Azay, J Brès, M Krosniak, et al.
Archives Des Maladies Du Coeur Et Des Vaisseaux|July 1, 1985
[Clinical and electrophysiological aspects of median intra-His bundle block with normal electrocardiogram at rest]D David, C Cabanis, L Guize, et al.
Archives Des Maladies Du Coeur Et Des Vaisseaux|June 1, 1992
[Percutaneous ablation of atrioventricular junction by radiofrequency current in resistant atrial arrhythmia. Results of a series of 24 patients]C Sebag, T Lavergne, J Ollitrault, et al.
The Journal of Allergy and Clinical Immunology|February 15, 2001
No correlation between wine intolerance and histamine content of wineG Kanny, V Gerbaux, A Olszewski, et al.
Food Additives and Contaminants|November 26, 1998
Vanadium levels in French and Californian wines: influence on vanadium dietary intakeP L Teissèdre, M Krosniak, K Portet, et al.
Journal of Agricultural and Food Chemistry|December 20, 1999
Determination of stilbenes (trans-astringin, cis- and trans-piceid, and cis- and trans-resveratrol) in Portuguese winesM T Ribeiro de Lima, P Waffo-Téguo, P L Teissedre, et al.
Allergie Et Immunologie|April 29, 1999
Histamine content does not influence the tolerance of wine in normal subjectsG Kanny, T Bauza, S Frémont, et al.
Pageof 3