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C Calder

Showing results (441-450 of 850) with videos related to

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Vascular|March 27, 2010
Sex difference in composition of plaques of patients undergoing carotid endarterectomyKittipan Rerkasem, Patrick J Gallagher, Robert F Grimble, et al.
British Journal of Pharmacology|August 1, 1995
Reduction by lifarizine of the neuronal damage induced by cerebral ischaemia in rodentsB J Alps, C Calder, A D Wilson, et al.
Critical Reviews in Clinical Laboratory Sciences|October 15, 2015
Omega-3 fatty acids: Mechanisms of benefit and therapeutic effects in pediatric and adult NAFLDValerio Nobili, Anna Alisi, Giovanni Musso, et al.
Nutrients|July 11, 2023
The Impact of Linoleic Acid on Infant Health in the Absence or Presence of DHA in Infant FormulasAlexandra W C Einerhand, Wiola Mi, Alfred Haandrikman, et al.
Advances in Nutrition (Bethesda, Md.)|May 9, 2020
Are There Benefits from the Use of Fish Oil Supplements in Athletes? A Systematic ReviewNathan A Lewis, Diarmuid Daniels, Philip C Calder, et al.
Nutrients|June 12, 2020
<i>In Vitro</i> Effects of Live and Heat-Inactivated <i>Bifidobacterium animalis</i> Subsp. <i>Lactis</i>, BB-12 and <i>Lactobacillus rhamnosus</i> GG on Caco-2 CellsVivian M Castro-Herrera, Christine Rasmussen, Anja Wellejus, et al.
Journal of Chromatography|March 9, 1984
Improved high-performance liquid chromatographic separation of urinary paracetamol metabolites using radially compressed columnsS J Hart, M I Aguilar, K Healey, et al.
Bone Marrow Transplantation|March 23, 2004
Incidence and clinical complications of vancomycin-resistant enterococcus in pediatric stem cell transplant patientsA C Tsiatis, B Manes, C Calder, et al.
Molecular Nutrition & Food Research|October 6, 2017
Is Palmitoleic Acid a Plausible Nonpharmacological Strategy to Prevent or Control Chronic Metabolic and Inflammatory Disorders?Camila O de Souza, Gretchen K Vannice, José C Rosa Neto, et al.
The British Journal of Nutrition|January 14, 2009
Acute consumption of fish oil improves postprandial VLDL profiles in healthy men aged 50-65 yearsGraham C Burdge, Jonathan Powell, Tony Dadd, et al.
Pageof 85

Showing results (441-450 of 850) with videos related to

Sort By:
Pageof 85
Vascular|March 27, 2010
Sex difference in composition of plaques of patients undergoing carotid endarterectomyKittipan Rerkasem, Patrick J Gallagher, Robert F Grimble, et al.
British Journal of Pharmacology|August 1, 1995
Reduction by lifarizine of the neuronal damage induced by cerebral ischaemia in rodentsB J Alps, C Calder, A D Wilson, et al.
Critical Reviews in Clinical Laboratory Sciences|October 15, 2015
Omega-3 fatty acids: Mechanisms of benefit and therapeutic effects in pediatric and adult NAFLDValerio Nobili, Anna Alisi, Giovanni Musso, et al.
Nutrients|July 11, 2023
The Impact of Linoleic Acid on Infant Health in the Absence or Presence of DHA in Infant FormulasAlexandra W C Einerhand, Wiola Mi, Alfred Haandrikman, et al.
Advances in Nutrition (Bethesda, Md.)|May 9, 2020
Are There Benefits from the Use of Fish Oil Supplements in Athletes? A Systematic ReviewNathan A Lewis, Diarmuid Daniels, Philip C Calder, et al.
Nutrients|June 12, 2020
<i>In Vitro</i> Effects of Live and Heat-Inactivated <i>Bifidobacterium animalis</i> Subsp. <i>Lactis</i>, BB-12 and <i>Lactobacillus rhamnosus</i> GG on Caco-2 CellsVivian M Castro-Herrera, Christine Rasmussen, Anja Wellejus, et al.
Journal of Chromatography|March 9, 1984
Improved high-performance liquid chromatographic separation of urinary paracetamol metabolites using radially compressed columnsS J Hart, M I Aguilar, K Healey, et al.
Bone Marrow Transplantation|March 23, 2004
Incidence and clinical complications of vancomycin-resistant enterococcus in pediatric stem cell transplant patientsA C Tsiatis, B Manes, C Calder, et al.
Molecular Nutrition & Food Research|October 6, 2017
Is Palmitoleic Acid a Plausible Nonpharmacological Strategy to Prevent or Control Chronic Metabolic and Inflammatory Disorders?Camila O de Souza, Gretchen K Vannice, José C Rosa Neto, et al.
The British Journal of Nutrition|January 14, 2009
Acute consumption of fish oil improves postprandial VLDL profiles in healthy men aged 50-65 yearsGraham C Burdge, Jonathan Powell, Tony Dadd, et al.
Pageof 85