Search research articles
Contact Us
Filters
Showing results (531-540 of 851) with videos related to
Page
of 86
Sort By:
BJS Open
|
May 12, 2020
Long-term outcomes after perioperative treatment with omega-3 fatty acid supplements in colorectal cancer
L Schmidt Sørensen, S Ladefoged Rasmussen, P C Calder, et al.
The Medical Journal of Australia
|
February 23, 1974
Letter: Analgesic nephropathy
D R Briggs, I C Calder, C C Funder, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
June 15, 2010
β-Hydroxy-β-methylbutyrate modifies human peripheral blood mononuclear cell proliferation and cytokine production in vitro
Everson A Nunes, Amy R Lomax, Paul S Noakes, et al.
BMJ (Clinical Research Ed.)
|
June 9, 1990
Plasma concentrations of tryptophan and dieting
G M Goodwin, P J Cowen, C G Fairburn, et al.
Chemico-Biological Interactions
|
October 1, 1979
The nephrotoxicity of p-aminophenol. II. The effect of metabolic inhibitors and inducers
I C Calder, A C Yong, R A Woods, et al.
Journal of Lipid Research
|
November 23, 2025
Quantification of esterified oxylipins following HILIC-fractionation of lipid classes
Luca M Wende, Laura Carpanedo, Lilli Scholz, et al.
Advances in Nutrition (Bethesda, Md.)
|
October 2, 2022
Nutrition, Immunosenescence, and Infectious Disease: An Overview of the Scientific Evidence on Micronutrients and on Modulation of the Gut Microbiota
Philip C Calder, Edwin Frank Ortega, Simin N Meydani, et al.
Medicine and Science in Sports and Exercise
|
September 26, 2022
Effects of 12 Wk of Omega-3 Fatty Acid Supplementation in Long-Distance Runners
Maja Tomczyk, Zbigniew Jost, Maciej Chroboczek, et al.
European Journal of Nutrition
|
March 19, 2022
Iodine status in pregnant women and infants in Finland
Elizabeth A Miles, Tero Vahlberg, Philip C Calder, et al.
The Medical Journal of Australia
|
May 12, 1986
Blood lead levels in children in the north-west of Adelaide
I C Calder, D M Roder, A J Esterman, et al.
Page
of 86
Search research articles
Search
Showing results (531-540 of 851) with videos related to
Sort By:
Page
of 86
BJS Open
|
May 12, 2020
Long-term outcomes after perioperative treatment with omega-3 fatty acid supplements in colorectal cancer
L Schmidt Sørensen, S Ladefoged Rasmussen, P C Calder, et al.
The Medical Journal of Australia
|
February 23, 1974
Letter: Analgesic nephropathy
D R Briggs, I C Calder, C C Funder, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
June 15, 2010
β-Hydroxy-β-methylbutyrate modifies human peripheral blood mononuclear cell proliferation and cytokine production in vitro
Everson A Nunes, Amy R Lomax, Paul S Noakes, et al.
BMJ (Clinical Research Ed.)
|
June 9, 1990
Plasma concentrations of tryptophan and dieting
G M Goodwin, P J Cowen, C G Fairburn, et al.
Chemico-Biological Interactions
|
October 1, 1979
The nephrotoxicity of p-aminophenol. II. The effect of metabolic inhibitors and inducers
I C Calder, A C Yong, R A Woods, et al.
Journal of Lipid Research
|
November 23, 2025
Quantification of esterified oxylipins following HILIC-fractionation of lipid classes
Luca M Wende, Laura Carpanedo, Lilli Scholz, et al.
Advances in Nutrition (Bethesda, Md.)
|
October 2, 2022
Nutrition, Immunosenescence, and Infectious Disease: An Overview of the Scientific Evidence on Micronutrients and on Modulation of the Gut Microbiota
Philip C Calder, Edwin Frank Ortega, Simin N Meydani, et al.
Medicine and Science in Sports and Exercise
|
September 26, 2022
Effects of 12 Wk of Omega-3 Fatty Acid Supplementation in Long-Distance Runners
Maja Tomczyk, Zbigniew Jost, Maciej Chroboczek, et al.
European Journal of Nutrition
|
March 19, 2022
Iodine status in pregnant women and infants in Finland
Elizabeth A Miles, Tero Vahlberg, Philip C Calder, et al.
The Medical Journal of Australia
|
May 12, 1986
Blood lead levels in children in the north-west of Adelaide
I C Calder, D M Roder, A J Esterman, et al.
Page
of 86