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The Journal of Allergy and Clinical Immunology
|
May 8, 2016
Immune biomarkers in the spectrum of childhood noncommunicable diseases
Chrysanthi Skevaki, Jolice Van den Berg, Nicholas Jones, et al.
Stem Cell Research & Therapy
|
February 9, 2017
Restored in vivo-like membrane lipidomics positively influence in vitro features of cultured mesenchymal stromal/stem cells derived from human placenta
Alexandros Chatgilialoglu, Martina Rossi, Francesco Alviano, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 7, 2004
Peripheral blood mononuclear cell fatty acid composition and inflammatory mediator production in adult Crohn's disease
Timothy M Trebble, Nigel K Arden, Stephen A Wootton, et al.
Lipids
|
May 13, 2023
Exogenous tetracosahexaenoic acid modifies the fatty acid composition of human primary T lymphocytes and Jurkat T cell leukemia cells contingent on cell type
Nicola A Irvine, Annette L West, Johanna Von Gerichten, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
May 28, 2024
Expert consensus report on lipid mediators: Role in resolution of inflammation and muscle preservation
Charles N Serhan, Magnus Bäck, Valerio Chiurchiù, et al.
Plos One
|
October 21, 2014
Supplementation with N-3 long-chain polyunsaturated fatty acids or olive oil in men and women with renal disease induces differential changes in the DNA methylation of FADS2 and ELOVL5 in peripheral blood mononuclear cells
Samuel P Hoile, Rebecca Clarke-Harris, Rae-Chi Huang, et al.
Frontiers in Immunology
|
June 30, 2023
Oxylipin secretion by human CD3<sup>+</sup> T lymphocytes <i>in vitro</i> is modified by the exogenous essential fatty acid ratio and life stage
Johanna von Gerichten, Annette L West, Nicola A Irvine, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
April 2, 2013
Fatty acids in plasma, white and red blood cells, and tissues after oral or intravenous administration of fish oil in rats
Karina V Barros, Patricia O Carvalho, Ana P Cassulino, et al.
BMC Medicine
|
May 19, 2015
Balancing omega-6 and omega-3 fatty acids in ready-to-use therapeutic foods (RUTF)
J Thomas Brenna, Peter Akomo, Paluku Bahwere, et al.
Journal of Animal Science
|
March 4, 1999
Manipulation of the type of fat consumed by growing pigs affects plasma and mononuclear cell fatty acid compositions and lymphocyte and phagocyte functions
F Thies, L D Peterson, J R Powell, et al.
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of 86
Search research articles
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Showing results (661-670 of 851) with videos related to
Sort By:
Page
of 86
The Journal of Allergy and Clinical Immunology
|
May 8, 2016
Immune biomarkers in the spectrum of childhood noncommunicable diseases
Chrysanthi Skevaki, Jolice Van den Berg, Nicholas Jones, et al.
Stem Cell Research & Therapy
|
February 9, 2017
Restored in vivo-like membrane lipidomics positively influence in vitro features of cultured mesenchymal stromal/stem cells derived from human placenta
Alexandros Chatgilialoglu, Martina Rossi, Francesco Alviano, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
August 7, 2004
Peripheral blood mononuclear cell fatty acid composition and inflammatory mediator production in adult Crohn's disease
Timothy M Trebble, Nigel K Arden, Stephen A Wootton, et al.
Lipids
|
May 13, 2023
Exogenous tetracosahexaenoic acid modifies the fatty acid composition of human primary T lymphocytes and Jurkat T cell leukemia cells contingent on cell type
Nicola A Irvine, Annette L West, Johanna Von Gerichten, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
May 28, 2024
Expert consensus report on lipid mediators: Role in resolution of inflammation and muscle preservation
Charles N Serhan, Magnus Bäck, Valerio Chiurchiù, et al.
Plos One
|
October 21, 2014
Supplementation with N-3 long-chain polyunsaturated fatty acids or olive oil in men and women with renal disease induces differential changes in the DNA methylation of FADS2 and ELOVL5 in peripheral blood mononuclear cells
Samuel P Hoile, Rebecca Clarke-Harris, Rae-Chi Huang, et al.
Frontiers in Immunology
|
June 30, 2023
Oxylipin secretion by human CD3<sup>+</sup> T lymphocytes <i>in vitro</i> is modified by the exogenous essential fatty acid ratio and life stage
Johanna von Gerichten, Annette L West, Nicola A Irvine, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
April 2, 2013
Fatty acids in plasma, white and red blood cells, and tissues after oral or intravenous administration of fish oil in rats
Karina V Barros, Patricia O Carvalho, Ana P Cassulino, et al.
BMC Medicine
|
May 19, 2015
Balancing omega-6 and omega-3 fatty acids in ready-to-use therapeutic foods (RUTF)
J Thomas Brenna, Peter Akomo, Paluku Bahwere, et al.
Journal of Animal Science
|
March 4, 1999
Manipulation of the type of fat consumed by growing pigs affects plasma and mononuclear cell fatty acid compositions and lymphocyte and phagocyte functions
F Thies, L D Peterson, J R Powell, et al.
Page
of 86