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C Calder

Showing results (761-770 of 851) with videos related to

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European Journal of Nutrition|June 29, 2004
PASSCLAIM--gut health and immunityJohn H Cummings, Jean-Michel Antoine, Fernando Azpiroz, et al.
Nutrients|March 6, 2021
Efficacy of Docosahexaenoic Acid for the Prevention of Necrotizing Enterocolitis in Preterm Infants: A Randomized Clinical TrialMariela Bernabe-García, Philip C Calder, Raúl Villegas-Silva, et al.
The British Journal of Nutrition|November 28, 2007
UK Food Standards Agency Workshop Report: the effects of the dietary n-6:n-3 fatty acid ratio on cardiovascular healthJohn C Stanley, Rachel L Elsom, Philip C Calder, et al.
The British Journal of Nutrition|May 7, 2018
Association of oily fish intake, sex, age, BMI and APOE genotype with plasma long-chain n-3 fatty acid compositionHelena L Fisk, Michael Irvine, Elizabeth A Miles, et al.
Frontiers in Nutrition|November 17, 2022
Models predict change in plasma triglyceride concentrations and long-chain n-3 polyunsaturated fatty acid proportions in healthy participants after fish oil interventionTilly I T Potter, Graham W Horgan, Anne J Wanders, et al.
Nutrition and Cancer|August 20, 2003
Cancer cachexia and tumor growth reduction in Walker 256 tumor-bearing rats supplemented with N-3 polyunsaturated fatty acids for one generationValéria Togni, Claudia C C Ota, Alessandra Folador, et al.
Metabolism: Clinical and Experimental|December 15, 2023
Markers of adipose tissue fibrogenesis associate with clinically significant liver fibrosis and are unchanged by synbiotic treatment in patients with NAFLDJosh Bilson, Carolina J Oquendo, James Read, et al.
BBA Clinical|March 1, 2016
Effect of caloric restriction with or without n-3 polyunsaturated fatty acids on insulin sensitivity in obese subjects: A randomized placebo controlled trialUrszula Razny, Beata Kiec-Wilk, Anna Polus, et al.
Lipids|May 27, 2014
Fish oil supplementation decreases oxidative stress but does not affect platelet-activating factor bioactivity in lungs of asthmatic ratsA L Zanatta, D T S Z Miranda, B C L Dias, et al.
Plos One|April 24, 2025
Investigating omega-3 fatty acids' neuroprotective effects in repetitive subconcussive neural injury: Study protocol for a randomized placebo-controlled trialLauren H Beauregard, Jeffrey J Bazarian, Blair D Johnson, et al.
Pageof 86

Showing results (761-770 of 851) with videos related to

Sort By:
Pageof 86
European Journal of Nutrition|June 29, 2004
PASSCLAIM--gut health and immunityJohn H Cummings, Jean-Michel Antoine, Fernando Azpiroz, et al.
Nutrients|March 6, 2021
Efficacy of Docosahexaenoic Acid for the Prevention of Necrotizing Enterocolitis in Preterm Infants: A Randomized Clinical TrialMariela Bernabe-García, Philip C Calder, Raúl Villegas-Silva, et al.
The British Journal of Nutrition|November 28, 2007
UK Food Standards Agency Workshop Report: the effects of the dietary n-6:n-3 fatty acid ratio on cardiovascular healthJohn C Stanley, Rachel L Elsom, Philip C Calder, et al.
The British Journal of Nutrition|May 7, 2018
Association of oily fish intake, sex, age, BMI and APOE genotype with plasma long-chain n-3 fatty acid compositionHelena L Fisk, Michael Irvine, Elizabeth A Miles, et al.
Frontiers in Nutrition|November 17, 2022
Models predict change in plasma triglyceride concentrations and long-chain n-3 polyunsaturated fatty acid proportions in healthy participants after fish oil interventionTilly I T Potter, Graham W Horgan, Anne J Wanders, et al.
Nutrition and Cancer|August 20, 2003
Cancer cachexia and tumor growth reduction in Walker 256 tumor-bearing rats supplemented with N-3 polyunsaturated fatty acids for one generationValéria Togni, Claudia C C Ota, Alessandra Folador, et al.
Metabolism: Clinical and Experimental|December 15, 2023
Markers of adipose tissue fibrogenesis associate with clinically significant liver fibrosis and are unchanged by synbiotic treatment in patients with NAFLDJosh Bilson, Carolina J Oquendo, James Read, et al.
BBA Clinical|March 1, 2016
Effect of caloric restriction with or without n-3 polyunsaturated fatty acids on insulin sensitivity in obese subjects: A randomized placebo controlled trialUrszula Razny, Beata Kiec-Wilk, Anna Polus, et al.
Lipids|May 27, 2014
Fish oil supplementation decreases oxidative stress but does not affect platelet-activating factor bioactivity in lungs of asthmatic ratsA L Zanatta, D T S Z Miranda, B C L Dias, et al.
Plos One|April 24, 2025
Investigating omega-3 fatty acids' neuroprotective effects in repetitive subconcussive neural injury: Study protocol for a randomized placebo-controlled trialLauren H Beauregard, Jeffrey J Bazarian, Blair D Johnson, et al.
Pageof 86