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C Conway

Showing results (191-200 of 225) with videos related to

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European Journal of Nutrition|July 6, 2024
Developing and testing personalised nutrition feedback for more sustainable healthy diets: the MyPlanetDiet randomised controlled trial protocolKatie P Davies, Eileen R Gibney, Ursula M Leonard, et al.
The American Journal of Clinical Nutrition|October 3, 2025
Sustainable diets reduce diet-related greenhouse gas emissions and improve diet quality: results from the MyPlanetDiet randomized controlled trialKatie P Davies, Eileen R Gibney, Ursula M Leonard, et al.
Nature Biotechnology|December 29, 2009
Reengineering a receptor footprint of adeno-associated virus enables selective and systemic gene transfer to muscleAravind Asokan, Julia C Conway, Jana L Phillips, et al.
British Journal of Cancer|March 18, 2010
Membrane transport proteins in human melanoma: associations with tumour aggressiveness and metastasisN Walsh, S Kennedy, A M Larkin, et al.
The Journal of Biological Chemistry|November 3, 2017
<i>N</i>-Ethylmaleimide increases KCC2 cotransporter activity by modulating transporter phosphorylationLeslie C Conway, Ross A Cardarelli, Yvonne E Moore, et al.
Bioorganic & Medicinal Chemistry Letters|March 4, 2008
Novel trans-3,4-dimethyl-4-(3-hydroxyphenyl)piperidines as mu opioid receptor antagonists with improved opioid receptor selectivity profilesBertrand Le Bourdonnec, William M Barker, Serge Belanger, et al.
European Journal of Nutrition|July 30, 2020
The influence of fish consumption on serum n-3 polyunsaturated fatty acid (PUFA) concentrations in women of childbearing age: a randomised controlled trial (the iFish Study)Marie C Conway, Emeir M McSorley, Maria S Mulhern, et al.
Journal of Psychopathology and Clinical Science|May 18, 2026
Toward next-generation stress generation research: Expert consensus methodological guidelinesLisa R Starr, Christopher C Conway, Katerina Rnic, et al.
The British Journal of Nutrition|February 5, 2026
Associations between maternal fish intakes, maternal and cord polyunsaturated fatty acids and longitudinal measures of child weight at birth, 20 months, and at 7 and 13 years of ageJames E McMullan, Alison J Yeates, Philip J Allsopp, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|January 8, 2025
Associations between maternal fish intake and polyunsaturated fatty acid status with childhood asthma in a high fish-eating populationCealan O Henry, Philip J Allsopp, Alison J Yeates, et al.
Pageof 23

Showing results (191-200 of 225) with videos related to

Sort By:
Pageof 23
European Journal of Nutrition|July 6, 2024
Developing and testing personalised nutrition feedback for more sustainable healthy diets: the MyPlanetDiet randomised controlled trial protocolKatie P Davies, Eileen R Gibney, Ursula M Leonard, et al.
The American Journal of Clinical Nutrition|October 3, 2025
Sustainable diets reduce diet-related greenhouse gas emissions and improve diet quality: results from the MyPlanetDiet randomized controlled trialKatie P Davies, Eileen R Gibney, Ursula M Leonard, et al.
Nature Biotechnology|December 29, 2009
Reengineering a receptor footprint of adeno-associated virus enables selective and systemic gene transfer to muscleAravind Asokan, Julia C Conway, Jana L Phillips, et al.
British Journal of Cancer|March 18, 2010
Membrane transport proteins in human melanoma: associations with tumour aggressiveness and metastasisN Walsh, S Kennedy, A M Larkin, et al.
The Journal of Biological Chemistry|November 3, 2017
<i>N</i>-Ethylmaleimide increases KCC2 cotransporter activity by modulating transporter phosphorylationLeslie C Conway, Ross A Cardarelli, Yvonne E Moore, et al.
Bioorganic & Medicinal Chemistry Letters|March 4, 2008
Novel trans-3,4-dimethyl-4-(3-hydroxyphenyl)piperidines as mu opioid receptor antagonists with improved opioid receptor selectivity profilesBertrand Le Bourdonnec, William M Barker, Serge Belanger, et al.
European Journal of Nutrition|July 30, 2020
The influence of fish consumption on serum n-3 polyunsaturated fatty acid (PUFA) concentrations in women of childbearing age: a randomised controlled trial (the iFish Study)Marie C Conway, Emeir M McSorley, Maria S Mulhern, et al.
Journal of Psychopathology and Clinical Science|May 18, 2026
Toward next-generation stress generation research: Expert consensus methodological guidelinesLisa R Starr, Christopher C Conway, Katerina Rnic, et al.
The British Journal of Nutrition|February 5, 2026
Associations between maternal fish intakes, maternal and cord polyunsaturated fatty acids and longitudinal measures of child weight at birth, 20 months, and at 7 and 13 years of ageJames E McMullan, Alison J Yeates, Philip J Allsopp, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|January 8, 2025
Associations between maternal fish intake and polyunsaturated fatty acid status with childhood asthma in a high fish-eating populationCealan O Henry, Philip J Allsopp, Alison J Yeates, et al.
Pageof 23