Search research articles
Contact Us
Filters
Showing results (121-130 of 460) with videos related to
Page
of 46
Sort By:
British Journal of Plastic Surgery
|
December 21, 2000
The posterior interosseous flap: a review of 81 clinical cases and 100 anatomical dissections--assessment of its indications in reconstruction of hand defects
H Costa, M L Gracia, J Vranchx, et al.
Brazilian Journal of Biology = Revista Brasleira De Biologia
|
November 1, 2018
Aquatic macrophytes and trophic interactions: a scientometric analyses and research perspectives
C M C Rocha, D Lima, M C C Cunha, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 22, 2020
Domestic Cooking of Muscle Foods: Impact on Composition of Nutrients and Contaminants
M Madalena C Sobral, Sara C Cunha, Miguel A Faria, et al.
Food Chemistry
|
May 12, 2017
First approach to assess the bioaccessibility of bisphenol A in canned seafood
Sara C Cunha, Ricardo N Alves, José O Fernandes, et al.
Arquivos De Gastroenterologia
|
July 1, 1990
[Traumatic rectal injuries]
E Steinman, J C Cunha, P D Branco, et al.
RNA (New York, N.Y.)
|
June 11, 1998
Localization of hepatitis delta virus RNA in the nucleus of human cells
C Cunha, J Monjardino, D Cheng, et al.
Memorias Do Instituto Oswaldo Cruz
|
April 1, 1984
[Ectoparasites of rodents of the urban region of Belo Horizonte, MG. I. Interaction between ectoparasites and hosts]
P M Linardi, J R Botelho, H C Cunha, et al.
Journal of Chromatography. A
|
March 20, 2009
Optimization of matrix solid-phase dispersion extraction method for the analysis of isoflavones in Trifolium pratense
Tatiana Visnevschi-Necrasov, Sara C Cunha, Eugénia Nunes, et al.
Journal of Chromatography. A
|
December 6, 2008
Fast low-pressure gas chromatography-mass spectrometry method for the determination of multiple pesticides in grapes, musts and wines
S C Cunha, J O Fernandes, A Alves, et al.
Journal of Chromatography. A
|
December 30, 2021
Multi-analyte gas chromatography-mass spectrometry method to monitor bisphenols, musk fragrances, ultraviolet filters, and pesticide residues in seafood
Mateus Henrique Petrarca, José O Fernandes, Isa Marmelo, et al.
Page
of 46
Search research articles
Search
Showing results (121-130 of 460) with videos related to
Sort By:
Page
of 46
British Journal of Plastic Surgery
|
December 21, 2000
The posterior interosseous flap: a review of 81 clinical cases and 100 anatomical dissections--assessment of its indications in reconstruction of hand defects
H Costa, M L Gracia, J Vranchx, et al.
Brazilian Journal of Biology = Revista Brasleira De Biologia
|
November 1, 2018
Aquatic macrophytes and trophic interactions: a scientometric analyses and research perspectives
C M C Rocha, D Lima, M C C Cunha, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 22, 2020
Domestic Cooking of Muscle Foods: Impact on Composition of Nutrients and Contaminants
M Madalena C Sobral, Sara C Cunha, Miguel A Faria, et al.
Food Chemistry
|
May 12, 2017
First approach to assess the bioaccessibility of bisphenol A in canned seafood
Sara C Cunha, Ricardo N Alves, José O Fernandes, et al.
Arquivos De Gastroenterologia
|
July 1, 1990
[Traumatic rectal injuries]
E Steinman, J C Cunha, P D Branco, et al.
RNA (New York, N.Y.)
|
June 11, 1998
Localization of hepatitis delta virus RNA in the nucleus of human cells
C Cunha, J Monjardino, D Cheng, et al.
Memorias Do Instituto Oswaldo Cruz
|
April 1, 1984
[Ectoparasites of rodents of the urban region of Belo Horizonte, MG. I. Interaction between ectoparasites and hosts]
P M Linardi, J R Botelho, H C Cunha, et al.
Journal of Chromatography. A
|
March 20, 2009
Optimization of matrix solid-phase dispersion extraction method for the analysis of isoflavones in Trifolium pratense
Tatiana Visnevschi-Necrasov, Sara C Cunha, Eugénia Nunes, et al.
Journal of Chromatography. A
|
December 6, 2008
Fast low-pressure gas chromatography-mass spectrometry method for the determination of multiple pesticides in grapes, musts and wines
S C Cunha, J O Fernandes, A Alves, et al.
Journal of Chromatography. A
|
December 30, 2021
Multi-analyte gas chromatography-mass spectrometry method to monitor bisphenols, musk fragrances, ultraviolet filters, and pesticide residues in seafood
Mateus Henrique Petrarca, José O Fernandes, Isa Marmelo, et al.
Page
of 46