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BMC Plant Biology|July 28, 2014
Metabolite and transcript profiling of berry skin during fruit development elucidates differential regulation between Cabernet Sauvignon and Shiraz cultivars at branching points in the polyphenol pathwayAsfaw Degu, Uri Hochberg, Noga Sikron, et al.Journal of Experimental Botany|April 20, 2007
Proteomic analysis reveals differences between Vitis vinifera L. cv. Chardonnay and cv. Cabernet Sauvignon and their responses to water deficit and salinityDelphine Vincent, Ali Ergül, Marlene C Bohlman, et al.Functional & Integrative Genomics|December 1, 2006
Water and salinity stress in grapevines: early and late changes in transcript and metabolite profilesGrant R Cramer, Ali Ergül, Jerome Grimplet, et al.Plant, Cell & Environment|December 19, 2019
Over-accumulation of abscisic acid in transgenic tomato plants increases the risk of hydraulic failureLaurent J Lamarque, Sylvain Delzon, Haley Toups, et al.Nature Methods|November 8, 2016
Phased diploid genome assembly with single-molecule real-time sequencingChen-Shan Chin, Paul Peluso, Fritz J Sedlazeck, et al.Plant Physiology|October 13, 2005
Characterizing the grape transcriptome. Analysis of expressed sequence tags from multiple Vitis species and development of a compendium of gene expression during berry developmentFrancisco Goes da Silva, Alberto Iandolino, Fadi Al-Kayal, et al.American Journal of Physiology. Cell Physiology|June 3, 2024
Mitochondrial sequencing identifies long noncoding RNA features that promote binding to PNPaseAndrew D Taylor, Quincy A Hathaway, Amina Kunovac, et al.Horticulture Research|December 6, 2016
Towards an open grapevine information systemA-F Adam-Blondon, M Alaux, C Pommier, et al.Pageof 16