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Emergency Medical Services
|
April 10, 1985
Medevacs of Alaska
C D McGee
The Journal of Nutrition
|
November 1, 1989
Effects of dietary fatty acid composition on macronutrient selection and synaptosomal fatty acid composition in rats
C D McGee, C E Greenwood
Life Sciences
|
January 1, 1990
Dietary fat-induced changes in protein and carbohydrate selection are not explained by alterations in neuronal membrane fatty acid composition
C D McGee, C E Greenwood
Canadian Family Physician Medecin De Famille Canadien
|
January 15, 2011
Dietary guidelines for prevention of cancer: are they justified?
G E Chapman, C D McGee
Life Sciences
|
January 1, 1990
Protein and carbohydrate selection respond to changes in dietary saturated fatty acids but not to changes in essential fatty acids
C D McGee, C E Greenwood
American Journal of Obstetrics and Gynecology
|
August 1, 1970
Systemic lupus erythematosus in pregnancy
C D McGee, E L Makowski
Lipids
|
September 1, 1994
Dietary fat composition and age affect synaptosomal and retinal phospholipid fatty acid composition in C57BL/6 mice
C D McGee, C E Greenwood, B Cinader
Lipids
|
June 1, 1996
Dietary fatty acid composition induces comparable changes in cardiolipin fatty acid profile of heart and brain mitochondria
C D McGee, P Lieberman, C E Greenwood
JPEN. Journal of Parenteral and Enteral Nutrition
|
January 1, 1990
Blood and tissue tocopherol levels in rats following intraperitoneally administered alpha-tocopheryl acetate
C D McGee, C E Greenwood, K N Jeejeebhoy
Nutrition (Burbank, Los Angeles County, Calif.)
|
July 1, 1989
Influence of dietary fat on brain membrane phospholipid fatty acid composition and neuronal function in mature rats
C E Greenwood, C D McGee, J R Dyer
Page
of 2
Search research articles
Search
Showing results (1-10 of 18) with videos related to
Sort By:
Page
of 2
Emergency Medical Services
|
April 10, 1985
Medevacs of Alaska
C D McGee
The Journal of Nutrition
|
November 1, 1989
Effects of dietary fatty acid composition on macronutrient selection and synaptosomal fatty acid composition in rats
C D McGee, C E Greenwood
Life Sciences
|
January 1, 1990
Dietary fat-induced changes in protein and carbohydrate selection are not explained by alterations in neuronal membrane fatty acid composition
C D McGee, C E Greenwood
Canadian Family Physician Medecin De Famille Canadien
|
January 15, 2011
Dietary guidelines for prevention of cancer: are they justified?
G E Chapman, C D McGee
Life Sciences
|
January 1, 1990
Protein and carbohydrate selection respond to changes in dietary saturated fatty acids but not to changes in essential fatty acids
C D McGee, C E Greenwood
American Journal of Obstetrics and Gynecology
|
August 1, 1970
Systemic lupus erythematosus in pregnancy
C D McGee, E L Makowski
Lipids
|
September 1, 1994
Dietary fat composition and age affect synaptosomal and retinal phospholipid fatty acid composition in C57BL/6 mice
C D McGee, C E Greenwood, B Cinader
Lipids
|
June 1, 1996
Dietary fatty acid composition induces comparable changes in cardiolipin fatty acid profile of heart and brain mitochondria
C D McGee, P Lieberman, C E Greenwood
JPEN. Journal of Parenteral and Enteral Nutrition
|
January 1, 1990
Blood and tissue tocopherol levels in rats following intraperitoneally administered alpha-tocopheryl acetate
C D McGee, C E Greenwood, K N Jeejeebhoy
Nutrition (Burbank, Los Angeles County, Calif.)
|
July 1, 1989
Influence of dietary fat on brain membrane phospholipid fatty acid composition and neuronal function in mature rats
C E Greenwood, C D McGee, J R Dyer
Page
of 2