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C D Springall

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Lancet (London, England)|June 13, 1992
Bioavailability of aluminiumK R Butterworth, P N Drewitt, C D Springall, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1993
Plasma levels of aluminium after tea ingestion in healthy volunteersP N Drewitt, K R Butterworth, C D Springall, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 1, 1993
Toxicity threshold of quinine hydrochloride following low-level repeated dosing in healthy volunteersP N Drewitt, K R Butterworth, C D Springall, et al.
Pageof 1

Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Lancet (London, England)|June 13, 1992
Bioavailability of aluminiumK R Butterworth, P N Drewitt, C D Springall, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1993
Plasma levels of aluminium after tea ingestion in healthy volunteersP N Drewitt, K R Butterworth, C D Springall, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 1, 1993
Toxicity threshold of quinine hydrochloride following low-level repeated dosing in healthy volunteersP N Drewitt, K R Butterworth, C D Springall, et al.
Pageof 1