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Foods (Basel, Switzerland)
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March 8, 2018
A Review on the Rising Prevalence of International Standards: Threats or Opportunities for the Agri-Food Produce Sector in Developing Countries, with a Focus on Examples from the MENA Region
Dima Faour-Klingbeil, Ewen C D Todd
International Journal of Environmental Research and Public Health
|
December 22, 2019
Prevention and Control of Foodborne Diseases in Middle-East North African Countries: Review of National Control Systems
Dima Faour-Klingbeil, Ewen C D Todd
Foodborne Pathogens and Disease
|
February 16, 2018
The Impact of Climate Change on Raw and Untreated Wastewater Use for Agriculture, Especially in Arid Regions: A Review
Dima Faour-Klingbeil, Ewen C D Todd
Journal of Food Protection
|
February 3, 2007
Determination of quantitative food consumption levels for use in microbial risk assessments: cheddar cheese as an example
Gyung-Jin Bahk, Ewen C D Todd
Journal of Food Protection
|
April 10, 2019
Donairs (Gyros) - Potential Hazards and Control
Ewen C D Todd, R Szabo, F Spiring
Biofouling
|
November 26, 2011
Seasonal variation in the effects of hard substratum biofilming on settlement of marine invertebrate larvae
S K Wieczorek, A W Murray, C D Todd
Journal of Food Protection
|
April 10, 2019
Method to Isolate Escherichia coli O157:H7 from Food
Richard A Szabo, Ewen C D Todd, André Jean
Rapid Communications in Mass Spectrometry : RCM
|
August 27, 2010
Comparison of secondary ion mass spectrometry and micromilling/continuous flow isotope ratio mass spectrometry techniques used to acquire intra-otolith delta18O values of wild Atlantic salmon (Salmo salar)
N N Hanson, C M Wurster, , et al.
Journal of Food Protection
|
October 29, 2004
Improved quantitative recovery of Listeria monocytogenes from stainless steel surfaces using a one-ply composite tissue
Keith L Vorst, Ewen C D Todd, Elliot T Rysert
Journal of Food Protection
|
June 15, 2019
Surveillance of Foodborne Disease IV. Dissemination and Uses of Surveillance Data
Ewen C D Todd, John J Guzewich, Frank L Bryan
Page
of 8
Search research articles
Search
Showing results (31-40 of 80) with videos related to
Sort By:
Page
of 8
Foods (Basel, Switzerland)
|
March 8, 2018
A Review on the Rising Prevalence of International Standards: Threats or Opportunities for the Agri-Food Produce Sector in Developing Countries, with a Focus on Examples from the MENA Region
Dima Faour-Klingbeil, Ewen C D Todd
International Journal of Environmental Research and Public Health
|
December 22, 2019
Prevention and Control of Foodborne Diseases in Middle-East North African Countries: Review of National Control Systems
Dima Faour-Klingbeil, Ewen C D Todd
Foodborne Pathogens and Disease
|
February 16, 2018
The Impact of Climate Change on Raw and Untreated Wastewater Use for Agriculture, Especially in Arid Regions: A Review
Dima Faour-Klingbeil, Ewen C D Todd
Journal of Food Protection
|
February 3, 2007
Determination of quantitative food consumption levels for use in microbial risk assessments: cheddar cheese as an example
Gyung-Jin Bahk, Ewen C D Todd
Journal of Food Protection
|
April 10, 2019
Donairs (Gyros) - Potential Hazards and Control
Ewen C D Todd, R Szabo, F Spiring
Biofouling
|
November 26, 2011
Seasonal variation in the effects of hard substratum biofilming on settlement of marine invertebrate larvae
S K Wieczorek, A W Murray, C D Todd
Journal of Food Protection
|
April 10, 2019
Method to Isolate Escherichia coli O157:H7 from Food
Richard A Szabo, Ewen C D Todd, André Jean
Rapid Communications in Mass Spectrometry : RCM
|
August 27, 2010
Comparison of secondary ion mass spectrometry and micromilling/continuous flow isotope ratio mass spectrometry techniques used to acquire intra-otolith delta18O values of wild Atlantic salmon (Salmo salar)
N N Hanson, C M Wurster, , et al.
Journal of Food Protection
|
October 29, 2004
Improved quantitative recovery of Listeria monocytogenes from stainless steel surfaces using a one-ply composite tissue
Keith L Vorst, Ewen C D Todd, Elliot T Rysert
Journal of Food Protection
|
June 15, 2019
Surveillance of Foodborne Disease IV. Dissemination and Uses of Surveillance Data
Ewen C D Todd, John J Guzewich, Frank L Bryan
Page
of 8