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Journal of the American Dietetic Association|September 1, 1978
Baked products for the fat--controlled, low--cholesterol dietL Fulton, C DavisAmerican Journal of Obstetrics and Gynecology|August 15, 1985
Surgical problems in the management of giant fibroadenoma of the breastC Davis, V PatelJournal of Paediatrics and Child Health|June 6, 2002
Fryns syndrome: a surviving case with associated Hirschsprung's disease and hemidiaphragmatic agenesisC Davis, U SamarakkodyAddictive Behaviors|August 12, 1998
The eating disorders as addiction: a psychobiological perspectiveC Davis, G ClaridgeJournal of Psychosomatic Research|January 1, 1989
A comparison of weight and diet concerns and personality factors among female athletes and non-athletesC Davis, M CowlesJournal of the American Dietetic Association|August 1, 1982
Products cooked in preheated versus non-preheated ovens. Baking times, calculated energy consumption, and product quality comparedD Odland, C DavisCanadian Journal of Psychology|March 1, 1989
Some sources of variance in skin conductanceC Davis, M CowlesPsychonomic Bulletin & Review|February 19, 2002
Loss of rapid phonological recoding in reading Hanja, the logographic script of KoreanJ Kim, C DavisAmerican Annals of the Deaf|December 1, 1990
The school-to-community transition of hearing-impaired persons with developmental disabilities. A review of the empirical literatureC Davis, M BullisPageof 371