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C Devine

Meat science

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Meat Science|November 9, 2011
Letter to the editorC Devine
Meat Science|November 9, 2011
Effect of meat ultimate pH on rate of titin and nebulin degradationA Watanabe, C Devine
Pageof 1

Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Meat Science|November 9, 2011
Letter to the editorC Devine
Meat Science|November 9, 2011
Effect of meat ultimate pH on rate of titin and nebulin degradationA Watanabe, C Devine
Pageof 1