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C Doerr

Showing results (21-30 of 47) with videos related to

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Food and Cosmetics Toxicology|October 1, 1977
The presence of dimethyl- and diethylnitrosamines in deionized waterW Fiddler, J W Pensabene, R C Doerr, et al.
Journal of Chromatography|February 1, 1977
Determination of N-nitrosoproline at the nanogram levelJ H Wolfram, J I Feinberg, R C Doerr, et al.
Journal of AOAC International|November 1, 1995
Determination of extractable, apparent total N-nitroso compounds in cured-meat productsW Fiddler, J W Pensabene, R C Doerr, et al.
Mutation Research|August 1, 1985
Apparent mutagenicity of N-nitrosothiazolidine caused by a trace contaminantA J Miller, J W Pensabene, R C Doerr, et al.
Journal - Association of Official Analytical Chemists|May 1, 1984
Comparison of chemiluminescent and AOAC methods for determining nitrite in commercial cured meat productsW Fiddler, R C Doerr, R A Gates, et al.
IARC Scientific Publications|January 1, 1984
Investigation on the mutagenicity of N-nitrosothiazolidine using the Ames Salmonella testW Fiddler, A J Miller, J W Pensabene, et al.
Journal - Association of Official Analytical Chemists|September 1, 1971
Gas-liquid chromatographic determination of N-nitrosodimethylamine in hamW Fiddler, R C Doerr, J R Ertel, et al.
Environmental Mutagenesis|January 1, 1987
Mutagenicity and clastogenicity of acrylamide in L5178Y mouse lymphoma cellsM M Moore, A Amtower, C Doerr, et al.
Mutagenesis|January 1, 1991
Analysis of the genotoxicity of anthraquinone dyes in the mouse lymphoma assayK Harrington-Brock, L Parker, C Doerr, et al.
Ecology|May 25, 2026
Resilient nekton composition in the face of climate-driven foundation species shiftsHerbert Leavitt, Alexander Thomas, Jennifer C Doerr, et al.
Pageof 5

Showing results (21-30 of 47) with videos related to

Sort By:
Pageof 5
Food and Cosmetics Toxicology|October 1, 1977
The presence of dimethyl- and diethylnitrosamines in deionized waterW Fiddler, J W Pensabene, R C Doerr, et al.
Journal of Chromatography|February 1, 1977
Determination of N-nitrosoproline at the nanogram levelJ H Wolfram, J I Feinberg, R C Doerr, et al.
Journal of AOAC International|November 1, 1995
Determination of extractable, apparent total N-nitroso compounds in cured-meat productsW Fiddler, J W Pensabene, R C Doerr, et al.
Mutation Research|August 1, 1985
Apparent mutagenicity of N-nitrosothiazolidine caused by a trace contaminantA J Miller, J W Pensabene, R C Doerr, et al.
Journal - Association of Official Analytical Chemists|May 1, 1984
Comparison of chemiluminescent and AOAC methods for determining nitrite in commercial cured meat productsW Fiddler, R C Doerr, R A Gates, et al.
IARC Scientific Publications|January 1, 1984
Investigation on the mutagenicity of N-nitrosothiazolidine using the Ames Salmonella testW Fiddler, A J Miller, J W Pensabene, et al.
Journal - Association of Official Analytical Chemists|September 1, 1971
Gas-liquid chromatographic determination of N-nitrosodimethylamine in hamW Fiddler, R C Doerr, J R Ertel, et al.
Environmental Mutagenesis|January 1, 1987
Mutagenicity and clastogenicity of acrylamide in L5178Y mouse lymphoma cellsM M Moore, A Amtower, C Doerr, et al.
Mutagenesis|January 1, 1991
Analysis of the genotoxicity of anthraquinone dyes in the mouse lymphoma assayK Harrington-Brock, L Parker, C Doerr, et al.
Ecology|May 25, 2026
Resilient nekton composition in the face of climate-driven foundation species shiftsHerbert Leavitt, Alexander Thomas, Jennifer C Doerr, et al.
Pageof 5