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The American Journal of Medicine|June 1, 1997
Postmenopausal estrogen replacement and tooth retentionE A Krall, B Dawson-Hughes, M T Hannan, et al.BMC Neuroscience|July 31, 2010
Seasonal influences on sleep and executive function in the migratory White-crowned Sparrow (Zonotrichia leucophrys gambelii)Stephanie G Jones, Elliott M Paletz, William H Obermeyer, et al.Annals of Internal Medicine|May 1, 1992
Smoking eliminates the protective effect of oral estrogens on the risk for hip fracture among womenD P Kiel, J A Baron, J J Anderson, et al.Rheumatology (Oxford, England)|September 20, 2013
Foot posture, foot function and low back pain: the Framingham Foot StudyHylton B Menz, Alyssa B Dufour, Jody L Riskowski, et al.Foot & Ankle International|July 20, 2014
Foot disorders associated with overpronated and oversupinated foot function: the Johnston County osteoarthritis projectYvonne M Golightly, Marian T Hannan, Alyssa B Dufour, et al.The Journal of Nutrition|March 17, 2023
Long-Term Consumption of Nuts (Including Peanuts, Peanut Butter, Walnuts, and Other Nuts) in Relation to Risk of Frailty in Older Women: Evidence from a Cohort StudyRuibin Wang, Marian T Hannan, Molin Wang, et al.Pediatrics|July 2, 1999
Immigration and tuberculosis among children on the United States-Mexico border, County of San Diego, CaliforniaT A Kenyon, C Driver, E Haas, et al.The American Journal of Clinical Nutrition|December 6, 2008
Inverse association of carotenoid intakes with 4-y change in bone mineral density in elderly men and women: the Framingham Osteoporosis StudyShivani Sahni, Marian T Hannan, Jeffrey Blumberg, et al.The American Journal of Clinical Nutrition|October 7, 2006
Colas, but not other carbonated beverages, are associated with low bone mineral density in older women: The Framingham Osteoporosis StudyKatherine L Tucker, Kyoko Morita, Ning Qiao, et al.Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|March 24, 2009
Contribution of thickened drinks, food and enteral and parenteral fluids to fluid intake in hospitalised patients with dysphagiaA P Vivanti, K L Campbell, M S Suter, et al.Pageof 30