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C E Carpenter

Showing results (11-20 of 33) with videos related to

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Hospital & Health Services Administration|April 1, 1994
Hospital markups: responses to environmental pressures in PennsylvaniaM D Rosko, C E Carpenter
The Journal of Nutrition|May 1, 1993
Gastric acid production, iron status and dietary phytate alter enhancement by meat of iron absorption in ratsY Kim, C E Carpenter, A W Mahoney
Meat Science|November 9, 2011
Consumer preferences for beef color and packaging did not affect eating satisfactionC E Carpenter, D P Cornforth, D Whittier
Quality Management in Health Care|December 4, 1994
Clinical evaluation units: a research agendaD B Nash, C E Carpenter, D A Burnett
Journal of Health Care Finance|January 17, 2002
Association of bond, market, operational, and financial factors with multi-hospital system bond issuesC E Carpenter, M J McCue, J B Hossack
Applied and Environmental Microbiology|March 1, 1987
Inactivation of clostridial ferredoxin and pyruvate-ferredoxin oxidoreductase by sodium nitriteC E Carpenter, D S Reddy, D P Cornforth
Environmental Science & Technology|May 12, 2001
Uranium precipitation in a permeable reactive barrier by progressive irreversible dissolution of zerovalent ironS J Morrison, D R Metzler, C E Carpenter
The Journal of Health Administration Education|June 3, 1999
Clinical decision making--what every non-clinician manager should know but was never taughtC E Carpenter, E J Proenca, D B Nash
QRB. Quality Review Bulletin|April 1, 1993
Evaluating the cost containment potential of clinical guidelinesC E Carpenter, D B Nash, N E Johnson
Journal of Animal Science|March 1, 1988
Rat and avian myofibers having similar innervation share antigenic determinantsC E Carpenter, R G Cassens, M L Greaser
Pageof 4

Showing results (11-20 of 33) with videos related to

Sort By:
Pageof 4
Hospital & Health Services Administration|April 1, 1994
Hospital markups: responses to environmental pressures in PennsylvaniaM D Rosko, C E Carpenter
The Journal of Nutrition|May 1, 1993
Gastric acid production, iron status and dietary phytate alter enhancement by meat of iron absorption in ratsY Kim, C E Carpenter, A W Mahoney
Meat Science|November 9, 2011
Consumer preferences for beef color and packaging did not affect eating satisfactionC E Carpenter, D P Cornforth, D Whittier
Quality Management in Health Care|December 4, 1994
Clinical evaluation units: a research agendaD B Nash, C E Carpenter, D A Burnett
Journal of Health Care Finance|January 17, 2002
Association of bond, market, operational, and financial factors with multi-hospital system bond issuesC E Carpenter, M J McCue, J B Hossack
Applied and Environmental Microbiology|March 1, 1987
Inactivation of clostridial ferredoxin and pyruvate-ferredoxin oxidoreductase by sodium nitriteC E Carpenter, D S Reddy, D P Cornforth
Environmental Science & Technology|May 12, 2001
Uranium precipitation in a permeable reactive barrier by progressive irreversible dissolution of zerovalent ironS J Morrison, D R Metzler, C E Carpenter
The Journal of Health Administration Education|June 3, 1999
Clinical decision making--what every non-clinician manager should know but was never taughtC E Carpenter, E J Proenca, D B Nash
QRB. Quality Review Bulletin|April 1, 1993
Evaluating the cost containment potential of clinical guidelinesC E Carpenter, D B Nash, N E Johnson
Journal of Animal Science|March 1, 1988
Rat and avian myofibers having similar innervation share antigenic determinantsC E Carpenter, R G Cassens, M L Greaser
Pageof 4