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Meat Science
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November 9, 2011
Minimum sodium nitrite levels for pinking of various cooked meats as related to use of direct or indirect-dried soy isolates in poultry rolls
K M Heaton, D P Cornforth, I V Moiseev, et al.
Molecular Plant-Microbe Interactions : MPMI
|
January 1, 1992
Effect of a virus on accumulation of a tissue-specific cell-surface protein of the fungus Cryphonectria (Endothia) parasitica
C E Carpenter, R J Mueller, P Kazmierczak, et al.
Rheumatology (Oxford, England)
|
January 16, 2007
Interleukin-1beta induced activation of nuclear factor-kappab can be inhibited by novel pharmacological agents in osteoarthritis
S N Lauder, S M Carty, C E Carpenter, et al.
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of 4
Search research articles
Search
Showing results (31-40 of 33) with videos related to
Sort By:
Page
of 4
You have reached the last page of results.
This site can display upto 33 results.
Meat Science
|
November 9, 2011
Minimum sodium nitrite levels for pinking of various cooked meats as related to use of direct or indirect-dried soy isolates in poultry rolls
K M Heaton, D P Cornforth, I V Moiseev, et al.
Molecular Plant-Microbe Interactions : MPMI
|
January 1, 1992
Effect of a virus on accumulation of a tissue-specific cell-surface protein of the fungus Cryphonectria (Endothia) parasitica
C E Carpenter, R J Mueller, P Kazmierczak, et al.
Rheumatology (Oxford, England)
|
January 16, 2007
Interleukin-1beta induced activation of nuclear factor-kappab can be inhibited by novel pharmacological agents in osteoarthritis
S N Lauder, S M Carty, C E Carpenter, et al.
Page
of 4