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The Journal of Nutrition|May 1, 1993
Nutrient oxidation by rat intestinal epithelial cells is concentration dependentC E Kight, S E Fleming
Canadian Journal of Physiology and Pharmacology|March 1, 1994
The TCA cycle as an oxidative and synthetic pathway is suppressed with aging in jejunal epithelial cellsS E Fleming, C E Kight
The Journal of Nutrition|June 1, 1982
Excretion of breath and flatus gases by humans consuming high-fiber dietsD Marthinsen, S E Fleming
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|December 24, 1997
Aging stimulates fatty acid oxidation in rat colonocytes but does not influence the response to dietary fiberS E Fleming, R Gill
CRC Critical Reviews in Food Science and Nutrition|November 1, 1979
Preparation of high-fructose syrup from the tubers of the Jerusalem artichoke (Helianthus tuberosus LS E Fleming, J W GrootWassink
The American Journal of Clinical Nutrition|November 1, 1987
High-fiber foods at breakfast: influence on plasma glucose and insulin responses to lunchS M Shaheen, S E Fleming
The Journal of Nutrition|December 1, 1979
Digestibility of raw and cooked starches from legume seeds using the laboratory ratS E Fleming, J R Vose
Journal of Perinatology : Official Journal of the California Perinatal Association|February 12, 2011
Ultrasound-guided umbilical catheter insertion in neonatesS E Fleming, J H Kim
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