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Frontiers in Cellular and Infection Microbiology
|
March 9, 2018
Oropharyngeal Microbiota in Frail Older Patients Unaffected by Time in Hospital
Victoria C Ewan, William D K Reid, Mark Shirley, et al.
Archives of Surgery (Chicago, Ill. : 1960)
|
February 1, 1996
Microbial translocation in neonates and infants receiving long-term parenteral nutrition
A Pierro, H K van Saene, S C Donnell, et al.
Journal of Health, Population, and Nutrition
|
September 19, 2003
Factors associated with size and proportionality at birth in term Jamaican infants
S P Walker, C Ewan-Whyte, S M Chang, et al.
Journal of Animal Science
|
September 5, 2002
Short-term feeding of vitamin D3 improves color but does not change tenderness of pork-loin chops
B R Wiegand, J C Sparks, D C Beitz, et al.
Poultry Science
|
June 1, 1993
Research note: vitamin E status of turkey poults as influenced by different dietary vitamin E sources, a bile salt, and an antioxidant
M F Soto-Salanova, J L Sell, E G Mallarino, et al.
Traffic (Copenhagen, Denmark)
|
September 28, 2006
Intrinsic tyrosine kinase activity is required for vascular endothelial growth factor receptor 2 ubiquitination, sorting and degradation in endothelial cells
Lorna C Ewan, Helen M Jopling, Haiyan Jia, et al.
Journal of Animal Science
|
April 28, 2000
Further assessment of the dietary lysine requirement of finishing gilts
T R Cline, G L Cromwell, T D Crenshaw, et al.
Journal of Animal Science
|
June 1, 1993
The dietary protein and(or) lysine requirements of barrows and gilts. NCR-42 Committee on Swine Nutrition
G L Cromwell, T R Cline, J D Crenshaw, et al.
Journal of Animal Science
|
April 28, 2001
Effect of pharmacological concentrations of zinc oxide with or without the inclusion of an antibacterial agent on nursery pig performance
G M Hill, D C Mahan, S D Carter, et al.
Journal of Animal Science
|
October 28, 2008
The addition of ground wheat straw as a fiber source in the gestation diet of sows and the effect on sow and litter performance for three successive parities
T L Veum, J D Crenshaw, T D Crenshaw, et al.
Page
of 9
Search research articles
Search
Showing results (71-80 of 85) with videos related to
Sort By:
Page
of 9
Frontiers in Cellular and Infection Microbiology
|
March 9, 2018
Oropharyngeal Microbiota in Frail Older Patients Unaffected by Time in Hospital
Victoria C Ewan, William D K Reid, Mark Shirley, et al.
Archives of Surgery (Chicago, Ill. : 1960)
|
February 1, 1996
Microbial translocation in neonates and infants receiving long-term parenteral nutrition
A Pierro, H K van Saene, S C Donnell, et al.
Journal of Health, Population, and Nutrition
|
September 19, 2003
Factors associated with size and proportionality at birth in term Jamaican infants
S P Walker, C Ewan-Whyte, S M Chang, et al.
Journal of Animal Science
|
September 5, 2002
Short-term feeding of vitamin D3 improves color but does not change tenderness of pork-loin chops
B R Wiegand, J C Sparks, D C Beitz, et al.
Poultry Science
|
June 1, 1993
Research note: vitamin E status of turkey poults as influenced by different dietary vitamin E sources, a bile salt, and an antioxidant
M F Soto-Salanova, J L Sell, E G Mallarino, et al.
Traffic (Copenhagen, Denmark)
|
September 28, 2006
Intrinsic tyrosine kinase activity is required for vascular endothelial growth factor receptor 2 ubiquitination, sorting and degradation in endothelial cells
Lorna C Ewan, Helen M Jopling, Haiyan Jia, et al.
Journal of Animal Science
|
April 28, 2000
Further assessment of the dietary lysine requirement of finishing gilts
T R Cline, G L Cromwell, T D Crenshaw, et al.
Journal of Animal Science
|
June 1, 1993
The dietary protein and(or) lysine requirements of barrows and gilts. NCR-42 Committee on Swine Nutrition
G L Cromwell, T R Cline, J D Crenshaw, et al.
Journal of Animal Science
|
April 28, 2001
Effect of pharmacological concentrations of zinc oxide with or without the inclusion of an antibacterial agent on nursery pig performance
G M Hill, D C Mahan, S D Carter, et al.
Journal of Animal Science
|
October 28, 2008
The addition of ground wheat straw as a fiber source in the gestation diet of sows and the effect on sow and litter performance for three successive parities
T L Veum, J D Crenshaw, T D Crenshaw, et al.
Page
of 9