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C Forrest

Showing results (51-60 of 146) with videos related to

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Journal of Animal Science|July 1, 1974
Physiological and endocrinological changes in response to terminal heat stress in swineD N Marple, D J Jones, C W Alliston, et al.
Journal of Animal Science|May 1, 1974
Physiological responses of stress susceptible and stress resistant pigs to heat stressE D Aberle, R A Merkel, J C Forrest, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|August 1, 1978
Automated tests for the assessment of thyroid functionL Nye, M J Anderson, C Dawes, et al.
Journal of Animal Science|September 1, 1976
Some biochemical properties in the excised hearts of stress susceptible and stress resistant pigsD J Jones, H B Hendricks, E D Aberle, et al.
Meat Science|November 8, 2011
Shortening and tenderness of pre-rigor heated beef: Part 1 - Effect of heating rate on muscles of youthful and mature carcassesH A Abugroun, J C Forrest, E D Aberlee, et al.
Journal of Animal Science|May 26, 2001
Evaluation of alternative measures of pork carcass compositionA P Schinckel, J R Wagner, J C Forrest, et al.
Clinical Chemistry|August 1, 1979
Evaluation and application of magnetizable charcoal for separation in radioimmunoassaysE A Al-Dujaili, G C Forrest, C R Edwards, et al.
Meat Science|November 8, 2011
Shortening and tenderness of pre-rigor heated beef: Part 2 - Effect of heating rate on muscles of electrically stimulated carcassesH A Abugroun, J C Forrest, E D Aberle, et al.
Biosensors|January 1, 1986
Bioelectrochemical immunoassay for human chorionic gonadotrophin in serum using an electrode-immobilised capture antibodyG A Robinson, V M Cole, S J Rattle, et al.
Meat Science|April 9, 2010
Prediction of lean and fat composition in swine carcasses from ham area measurements with image analysisJiancheng Jia, Allan P Schinckel, John C Forrest, et al.
Pageof 15

Showing results (51-60 of 146) with videos related to

Sort By:
Pageof 15
Journal of Animal Science|July 1, 1974
Physiological and endocrinological changes in response to terminal heat stress in swineD N Marple, D J Jones, C W Alliston, et al.
Journal of Animal Science|May 1, 1974
Physiological responses of stress susceptible and stress resistant pigs to heat stressE D Aberle, R A Merkel, J C Forrest, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|August 1, 1978
Automated tests for the assessment of thyroid functionL Nye, M J Anderson, C Dawes, et al.
Journal of Animal Science|September 1, 1976
Some biochemical properties in the excised hearts of stress susceptible and stress resistant pigsD J Jones, H B Hendricks, E D Aberle, et al.
Meat Science|November 8, 2011
Shortening and tenderness of pre-rigor heated beef: Part 1 - Effect of heating rate on muscles of youthful and mature carcassesH A Abugroun, J C Forrest, E D Aberlee, et al.
Journal of Animal Science|May 26, 2001
Evaluation of alternative measures of pork carcass compositionA P Schinckel, J R Wagner, J C Forrest, et al.
Clinical Chemistry|August 1, 1979
Evaluation and application of magnetizable charcoal for separation in radioimmunoassaysE A Al-Dujaili, G C Forrest, C R Edwards, et al.
Meat Science|November 8, 2011
Shortening and tenderness of pre-rigor heated beef: Part 2 - Effect of heating rate on muscles of electrically stimulated carcassesH A Abugroun, J C Forrest, E D Aberle, et al.
Biosensors|January 1, 1986
Bioelectrochemical immunoassay for human chorionic gonadotrophin in serum using an electrode-immobilised capture antibodyG A Robinson, V M Cole, S J Rattle, et al.
Meat Science|April 9, 2010
Prediction of lean and fat composition in swine carcasses from ham area measurements with image analysisJiancheng Jia, Allan P Schinckel, John C Forrest, et al.
Pageof 15