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Journal of Dairy Science|May 14, 2003
Supplemental lactoferrin improves health and growth of Holstein calves during the preweaning phaseE D Robblee, P S Erickson, N L Whitehouse, et al.Journal of Dairy Science|April 24, 2010
Anionic salts in the prepartum diet and addition of sodium bicarbonate to colostrum replacer, and their effects on immunoglobulin G absorption in the neonateK M Morrill, S P Marston, N L Whitehouse, et al.Journal of Dairy Science|November 20, 2009
Intestinal digestibility of amino acids in rumen-undegraded protein estimated using a precision-fed cecectomized rooster bioassay: II. Distillers dried grains with solubles and fish mealS E Boucher, S Calsamiglia, C M Parsons, et al.Journal of Dairy Science|August 25, 2009
Intestinal digestibility of amino acids in rumen undegradable protein estimated using a precision-fed cecectomized rooster bioassay: I. Soybean meal and SoyPlusS E Boucher, S Calsamiglia, C M Parsons, et al.Journal of Dairy Science|March 2, 2005
Improving intestinal amino acid supply of pre- and postpartum dairy cows with rumen-protected methionine and lysineM T Socha, D E Putnam, B D Garthwaite, et al.Journal of Dairy Science|May 25, 2011
Maximizing profit on New England organic dairy farms: an economic comparison of 4 total mixed rations for organic Holsteins and JerseysS P Marston, G W Clark, G W Anderson, et al.Pageof 4