Search research articles
Contact Us
Filters
Showing results (301-310 of 481) with videos related to
Page
of 49
Sort By:
Biochemical Pharmacology
|
August 18, 1992
In human monocytes interleukin-1 stimulates a phospholipase C active on phosphatidylcholine and inactive on phosphatidylinositol
G Galella, L Medini, E Stragliotto, et al.
Reproduction (Cambridge, England)
|
October 31, 2006
Effect of cumulus morphology and maturation stage on the cryopreservability of equine oocytes
T Tharasanit, S Colleoni, G Lazzari, et al.
Reproduction in Domestic Animals = Zuchthygiene
|
June 12, 2012
Somatic cell nuclear transfer and transgenesis in large animals: current and future insights
C Galli, I Lagutina, A Perota, et al.
Biochemical Pharmacology
|
September 15, 1988
Vitamin E influences the effects of fish oil on fatty acids and eicosanoid production in plasma and circulating cells in the rat
C Mosconi, S Colli, L Medini, et al.
Reproduction, Fertility, and Development
|
March 17, 2020
Speed of in vitro embryo development affects the likelihood of foaling and the foal sex ratio
A Claes, J Cuervo-Arango, S Colleoni, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 16, 2000
Threshold of toxicological concern for chemical substances present in the diet: a practical tool for assessing the need for toxicity testing
R Kroes, C Galli, I Munro, et al.
Annals of Nutrition & Metabolism
|
January 9, 2001
Role of plant-derived omega-3 fatty acids in human nutrition
M Crawford, C Galli, F Visioli, et al.
Circulation
|
November 1, 2000
Olive phenol hydroxytyrosol prevents passive smoking-induced oxidative stress
F Visioli, C Galli, E Plasmati, et al.
Neuroreport
|
June 7, 2000
Endogenous APP derivatives oppositely modulate apoptosis through an autocrine loop
A Piccini, M T Ciotti, O V Vitolo, et al.
FEBS Letters
|
February 29, 2000
Olive oil phenolics are dose-dependently absorbed in humans
F Visioli, C Galli, F Bornet, et al.
Page
of 49
Search research articles
Search
Showing results (301-310 of 481) with videos related to
Sort By:
Page
of 49
Biochemical Pharmacology
|
August 18, 1992
In human monocytes interleukin-1 stimulates a phospholipase C active on phosphatidylcholine and inactive on phosphatidylinositol
G Galella, L Medini, E Stragliotto, et al.
Reproduction (Cambridge, England)
|
October 31, 2006
Effect of cumulus morphology and maturation stage on the cryopreservability of equine oocytes
T Tharasanit, S Colleoni, G Lazzari, et al.
Reproduction in Domestic Animals = Zuchthygiene
|
June 12, 2012
Somatic cell nuclear transfer and transgenesis in large animals: current and future insights
C Galli, I Lagutina, A Perota, et al.
Biochemical Pharmacology
|
September 15, 1988
Vitamin E influences the effects of fish oil on fatty acids and eicosanoid production in plasma and circulating cells in the rat
C Mosconi, S Colli, L Medini, et al.
Reproduction, Fertility, and Development
|
March 17, 2020
Speed of in vitro embryo development affects the likelihood of foaling and the foal sex ratio
A Claes, J Cuervo-Arango, S Colleoni, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 16, 2000
Threshold of toxicological concern for chemical substances present in the diet: a practical tool for assessing the need for toxicity testing
R Kroes, C Galli, I Munro, et al.
Annals of Nutrition & Metabolism
|
January 9, 2001
Role of plant-derived omega-3 fatty acids in human nutrition
M Crawford, C Galli, F Visioli, et al.
Circulation
|
November 1, 2000
Olive phenol hydroxytyrosol prevents passive smoking-induced oxidative stress
F Visioli, C Galli, E Plasmati, et al.
Neuroreport
|
June 7, 2000
Endogenous APP derivatives oppositely modulate apoptosis through an autocrine loop
A Piccini, M T Ciotti, O V Vitolo, et al.
FEBS Letters
|
February 29, 2000
Olive oil phenolics are dose-dependently absorbed in humans
F Visioli, C Galli, F Bornet, et al.
Page
of 49