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Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|November 7, 2001
IgE binding to soluble and insoluble wheat flour proteins in atopic and non-atopic patients suffering from gastrointestinal symptoms after wheat ingestionB Simonato, F De Lazzari, G Pasini, et al.
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Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|November 7, 2001
IgE binding to soluble and insoluble wheat flour proteins in atopic and non-atopic patients suffering from gastrointestinal symptoms after wheat ingestionB Simonato, F De Lazzari, G Pasini, et al.
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