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Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1987
Effects of dietary tryptophan levels on growth, feed/gain, carcass composition and liver glutamate dehydrogenase activity in rainbow trout (Salmo gairdneri)
K Kim, T B Kayes, C H Amundson
Applied Microbiology
|
February 1, 1972
Heat resistance of salmonellae in concentrated milk
C A Dega, J M Goepfert, C H Amundson
Biotechnology and Bioengineering
|
February 20, 1992
Hydrolysis of lactose in skim milk by immobilized beta-galactosidase (bacillus circulans)
A P Bakken, C G Hill, C H Amundson
Journal of Dairy Science
|
April 1, 1986
Protein conversion efficiencies of four test diets based on milk, two milk and tea treatments, and casein
K J Boor, C H Amundson, D L Brown
Biotechnology and Bioengineering
|
May 1, 1992
Hydrolysis of butteroil by immobilized lipase using a hollow-fiber reactor: IV. Effects of temperature
F X Malcata, C G Hill, C H Amundson
Biotechnology and Bioengineering
|
July 1, 1990
Use of novel immobilized beta-galactosidase reactor to hydrolyze the lactose constituent of skim milk
A P Bakken, C G Hill, C H Amundson
Biotechnology and Bioengineering
|
August 5, 1989
Lactose hydrolysis by immobilized beta-galactosidase in capillary bed reactor
R S Peterson, C G Hill, C H Amundson
Applied Microbiology
|
March 1, 1970
Relation of the heat resistance of salmonellae to the water activity of the environment
J M Goepfert, I K Iskander, C H Amundson
Biotechnology and Bioengineering
|
August 5, 1989
Effects of temperature on the hydrolysis of lactose by immobilized beta-galactosidase in a capillary bed reactor
R S Peterson, C G Hill, C H Amundson
Applied Microbiology
|
January 1, 1972
Growth of Salmonella typhimurium in skim milk concentrates
C A Dega, J M Goepfert, C H Amundson
Page
of 3
Search research articles
Search
Showing results (1-10 of 21) with videos related to
Sort By:
Page
of 3
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1987
Effects of dietary tryptophan levels on growth, feed/gain, carcass composition and liver glutamate dehydrogenase activity in rainbow trout (Salmo gairdneri)
K Kim, T B Kayes, C H Amundson
Applied Microbiology
|
February 1, 1972
Heat resistance of salmonellae in concentrated milk
C A Dega, J M Goepfert, C H Amundson
Biotechnology and Bioengineering
|
February 20, 1992
Hydrolysis of lactose in skim milk by immobilized beta-galactosidase (bacillus circulans)
A P Bakken, C G Hill, C H Amundson
Journal of Dairy Science
|
April 1, 1986
Protein conversion efficiencies of four test diets based on milk, two milk and tea treatments, and casein
K J Boor, C H Amundson, D L Brown
Biotechnology and Bioengineering
|
May 1, 1992
Hydrolysis of butteroil by immobilized lipase using a hollow-fiber reactor: IV. Effects of temperature
F X Malcata, C G Hill, C H Amundson
Biotechnology and Bioengineering
|
July 1, 1990
Use of novel immobilized beta-galactosidase reactor to hydrolyze the lactose constituent of skim milk
A P Bakken, C G Hill, C H Amundson
Biotechnology and Bioengineering
|
August 5, 1989
Lactose hydrolysis by immobilized beta-galactosidase in capillary bed reactor
R S Peterson, C G Hill, C H Amundson
Applied Microbiology
|
March 1, 1970
Relation of the heat resistance of salmonellae to the water activity of the environment
J M Goepfert, I K Iskander, C H Amundson
Biotechnology and Bioengineering
|
August 5, 1989
Effects of temperature on the hydrolysis of lactose by immobilized beta-galactosidase in a capillary bed reactor
R S Peterson, C G Hill, C H Amundson
Applied Microbiology
|
January 1, 1972
Growth of Salmonella typhimurium in skim milk concentrates
C A Dega, J M Goepfert, C H Amundson
Page
of 3