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Meat Science|November 9, 2011
Development and evaluation of a fermented cabrito snack stick productG H Cosenza, S K Williams, D D Johnson, et al.Meat Science|November 9, 2011
Development and evaluation of a cabrito smoked sausage productG H Cosenza, S K Williams, D D Johnson, et al.Integrative and Comparative Biology|June 18, 2011
Integrative functional morphology of the gekkotan adhesive system (reptilia: gekkota)Anthony P RussellClinical and Experimental Pharmacology & Physiology|August 5, 2009
Molecular regulation of skeletal muscle massAaron P RussellStrategies in Trauma and Limb Reconstruction|April 14, 2025
Use of Frequency Measurement to Assess Ilizarov Wire Tension for Education and Training PurposesShane P RussellJournal of Morphology|August 18, 2018
Descriptive and functional anatomy of the digital vascular system of the tokay, Gekko geckoAnthony P RussellPageof 117