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C H van Gils

Showing results (31-40 of 39) with videos related to

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British Journal of Cancer|January 13, 2006
Polymorphisms of genes coding for insulin-like growth factor 1 and its major binding proteins, circulating levels of IGF-I and IGFBP-3 and breast cancer risk: results from the EPIC studyF Canzian, J D McKay, R J Cleveland, et al.
International Journal of Cancer|December 2, 2016
Biomarkers of folate and vitamin B12 and breast cancer risk: report from the EPIC cohortM Matejcic, J de Batlle, C Ricci, et al.
Endocrine-Related Cancer|May 27, 2006
IGF-I, IGFBP-3 and breast cancer risk in women: The European Prospective Investigation into Cancer and Nutrition (EPIC)S Rinaldi, P H M Peeters, F Berrino, et al.
European Journal of Clinical Nutrition|September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)W K Al-Delaimy, N Slimani, P Ferrari, et al.
European Journal of Clinical Nutrition|September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)W K Al-Delaimy, P Ferrari, N Slimani, et al.
European Journal of Clinical Nutrition|November 15, 2012
Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphisms, alcohol intake and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition studyP Ferrari, J D McKay, M Jenab, et al.
British Journal of Cancer|November 4, 2010
Oral contraceptives, reproductive history and risk of colorectal cancer in the European Prospective Investigation into Cancer and NutritionK K Tsilidis, N E Allen, T J Key, et al.
Breast Cancer Research and Treatment|July 1, 2009
Dietary beta-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)G Nagel, J Linseisen, C H van Gils, et al.
Cancer Causes & Control : CCC|November 20, 2009
Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)F L Büchner, H B Bueno-de-Mesquita, J Linseisen, et al.
Pageof 4

Showing results (31-40 of 39) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 39 results.
British Journal of Cancer|January 13, 2006
Polymorphisms of genes coding for insulin-like growth factor 1 and its major binding proteins, circulating levels of IGF-I and IGFBP-3 and breast cancer risk: results from the EPIC studyF Canzian, J D McKay, R J Cleveland, et al.
International Journal of Cancer|December 2, 2016
Biomarkers of folate and vitamin B12 and breast cancer risk: report from the EPIC cohortM Matejcic, J de Batlle, C Ricci, et al.
Endocrine-Related Cancer|May 27, 2006
IGF-I, IGFBP-3 and breast cancer risk in women: The European Prospective Investigation into Cancer and Nutrition (EPIC)S Rinaldi, P H M Peeters, F Berrino, et al.
European Journal of Clinical Nutrition|September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)W K Al-Delaimy, N Slimani, P Ferrari, et al.
European Journal of Clinical Nutrition|September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)W K Al-Delaimy, P Ferrari, N Slimani, et al.
European Journal of Clinical Nutrition|November 15, 2012
Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphisms, alcohol intake and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition studyP Ferrari, J D McKay, M Jenab, et al.
British Journal of Cancer|November 4, 2010
Oral contraceptives, reproductive history and risk of colorectal cancer in the European Prospective Investigation into Cancer and NutritionK K Tsilidis, N E Allen, T J Key, et al.
Breast Cancer Research and Treatment|July 1, 2009
Dietary beta-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)G Nagel, J Linseisen, C H van Gils, et al.
Cancer Causes & Control : CCC|November 20, 2009
Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)F L Büchner, H B Bueno-de-Mesquita, J Linseisen, et al.
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