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Meat Science
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November 9, 2011
The effect of feed withdrawal during lairage on meat quality characteristics in ostriches
S J van Schalkwyk, L C Hoffman, S W P Cloete, et al.
AJR. American Journal of Roentgenology
|
May 1, 1984
Real-time fluoroscopic digital subtraction
I F Braun, R E Aiken, W W Spalding, et al.
Medical Hypotheses
|
June 1, 1981
Identification of African epidemic icterus virus as lymphocytic choriomeningitis virus
J A Morris, J C Parker, S Cross, et al.
Meat Science
|
September 5, 2012
Microbiological quality and potential public health risks of export meat from springbok (Antidorcas marsupialis) in Namibia
K Magwedere, R Shilangale, R S Mbulu, et al.
Biochemistry
|
April 19, 1994
Structure of a histidine-X4-histidine zinc finger domain: insights into ADR1-UAS1 protein-DNA recognition
B E Bernstein, R C Hoffman, S Horvath, et al.
Marine Pollution Bulletin
|
July 6, 2017
Metal concentrations and toxicity in South African snoek (Thyrsites atun) and yellowtail (Seriola lalandi)
Adina C Bosch, Bernadette O'Neill, Sven E Kerwath, et al.
Parasitology
|
May 21, 2019
Gastrointestinal helminths from the common warthog, <i>Phacochoerus africanus</i> (Gmelin) (Suidae), in KwaZulu-Natal Province, South Africa, with comments on helminths of Suidae and Tayassuidae worldwide
Kerstin Junker, Andrea Spickett, Monlee Swanepoel, et al.
World Neurosurgery
|
June 7, 2021
Clinical Usefulness of Genetic Testing For Patients with Moyamoya Disease: A Systematic Review
Nathan A Shlobin, Steven C Hoffman, Jeffrey R Clark, et al.
Food Chemistry
|
July 28, 2015
Mercury accumulation in Yellowfin tuna (Thunnus albacares) with regards to muscle type, muscle position and fish size
Adina C Bosch, Bernadette O'Neill, Gunnar O Sigge, et al.
Chemistry & Biology
|
January 31, 1998
RNA aptamers to the peptidyl transferase inhibitor chloramphenicol
D H Burke, D C Hoffman, A Brown, et al.
Page
of 97
Search research articles
Search
Showing results (551-560 of 962) with videos related to
Sort By:
Page
of 97
Meat Science
|
November 9, 2011
The effect of feed withdrawal during lairage on meat quality characteristics in ostriches
S J van Schalkwyk, L C Hoffman, S W P Cloete, et al.
AJR. American Journal of Roentgenology
|
May 1, 1984
Real-time fluoroscopic digital subtraction
I F Braun, R E Aiken, W W Spalding, et al.
Medical Hypotheses
|
June 1, 1981
Identification of African epidemic icterus virus as lymphocytic choriomeningitis virus
J A Morris, J C Parker, S Cross, et al.
Meat Science
|
September 5, 2012
Microbiological quality and potential public health risks of export meat from springbok (Antidorcas marsupialis) in Namibia
K Magwedere, R Shilangale, R S Mbulu, et al.
Biochemistry
|
April 19, 1994
Structure of a histidine-X4-histidine zinc finger domain: insights into ADR1-UAS1 protein-DNA recognition
B E Bernstein, R C Hoffman, S Horvath, et al.
Marine Pollution Bulletin
|
July 6, 2017
Metal concentrations and toxicity in South African snoek (Thyrsites atun) and yellowtail (Seriola lalandi)
Adina C Bosch, Bernadette O'Neill, Sven E Kerwath, et al.
Parasitology
|
May 21, 2019
Gastrointestinal helminths from the common warthog, <i>Phacochoerus africanus</i> (Gmelin) (Suidae), in KwaZulu-Natal Province, South Africa, with comments on helminths of Suidae and Tayassuidae worldwide
Kerstin Junker, Andrea Spickett, Monlee Swanepoel, et al.
World Neurosurgery
|
June 7, 2021
Clinical Usefulness of Genetic Testing For Patients with Moyamoya Disease: A Systematic Review
Nathan A Shlobin, Steven C Hoffman, Jeffrey R Clark, et al.
Food Chemistry
|
July 28, 2015
Mercury accumulation in Yellowfin tuna (Thunnus albacares) with regards to muscle type, muscle position and fish size
Adina C Bosch, Bernadette O'Neill, Gunnar O Sigge, et al.
Chemistry & Biology
|
January 31, 1998
RNA aptamers to the peptidyl transferase inhibitor chloramphenicol
D H Burke, D C Hoffman, A Brown, et al.
Page
of 97