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International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1984
Effects of pregnancy and riboflavin deficiency on some aspects of iron metabolism in ratsH J Powers, C J BatesThe Journal of Nutrition|May 1, 1992
Incorporation of [3H]proline into collagen and other proteins in rats fed diets with various zinc concentrationsC J Bates, P H EvansBritish Dental Journal|January 31, 2006
Patients' and sleeping partners' experience of treatment for sleep-related breathing disorders with a mandibular repositioning splintC J Bates, J P McDonaldThe British Journal of Nutrition|May 1, 1982
Lipid metabolism in riboflavin-deficient rats. 2. Mitochondrial fatty acid oxidation and the microsomal desaturation pathwayS E Olpin, C J BatesInternational Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1977
The effect of riboflavin deficiency on white cell glutathione reductase in ratsE M Müller, C J BatesThe British Journal of Nutrition|January 1, 1985
Effect of riboflavin deficiency on lipid metabolism of liver and brown adipose tissue of sucking rat pupsJ M Duerden, C J BatesExperimental Eye Research|June 1, 1988
Effects of age and dietary vitamin C on the contents of ascorbic acid and acid-soluble thiol in lens and aqueous humour of guinea-pigsC J Bates, T D CowenThe Journal of Nutrition, Health & Aging|August 19, 2004
Nutritional characteristics of people with impaired mental capacity from a nationally representative survey of British people aged 65 years and overC J Bates, A Prentice, S FinchThe British Journal of Nutrition|June 11, 2005
Vitamin C status and collagen cross-link ratios in Gambian childrenK Munday, A Fulford, C J BatesEuropean Journal of Clinical Nutrition|October 6, 1999
Gender differences in food and nutrient intakes and status indices from the National Diet and Nutrition Survey of people aged 65 years and overC J Bates, A Prentice, S FinchPageof 15