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The American Journal of Clinical Nutrition|December 12, 1997
Review of the effects of trans fatty acids, oleic acid, n-3 polyunsaturated fatty acids, and conjugated linoleic acid on mammary carcinogenesis in animalsC IpAdvances in Experimental Medicine and Biology|January 1, 1986
The chemopreventive role of selenium in carcinogenesisC IpBiological Trace Element Research|November 23, 2013
Interaction of selenium deficiency and fat intake in the regulation of enzymes associated with peroxide metabolismC IpBiochimica Et Biophysica Acta|February 19, 1979
Effect of partial hepatectomy and hydrocortisone administration on liver and serum sialyltransferase activitiesC IpLife Sciences|June 18, 1984
Comparative effects of antioxidants on enzymes involved in glutathione metabolismC IpBiological Trace Element Research|November 23, 2013
Selenium-mediated inhibition of mammary carcinogenesisC IpCancer Research|July 1, 1981
Factors influencing the anticarcinogenic efficacy of selenium in dimethylbenz[a]anthracene-induced mammary tumorigenesis in ratsC IpCancer Letters|January 1, 1985
Attenuation of the anticarcinogenic action of selenium by vitamin E deficiencyC IpHealth Economics, Policy, and Law|August 4, 2020
The constitutional economics of the World Health OrganizationEric C IpPageof 50