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Applied and Environmental Microbiology|July 1, 1995
Effect of corn and peanut cultivation on soil populations of Aspergillus flavus and A. parasiticus in southwestern GeorgiaB W Horn, R L Greene, J W Dorner
Journal of the American Academy of Dermatology|March 1, 1983
Factitious cheilitisJ R Thomas, S L Greene, C H Dicken
American Journal of Diseases of Children (1960)|January 1, 1977
Hepatic hemangioendothelioma. Angiographic appearance and apparent prednisone responsivenessC Jackson, H L Greene, J O'Neill, et al.
Statistics in Medicine|October 1, 1991
The healthy responder phenomenon in non-randomized clinical trials. CAST InvestigatorsA P Hallstrom, H L Greene, M L Huther
Lipids|February 11, 1991
Analysis of aldehydic lipid peroxidation products by TLC/densitometryJ K Beckman, S A Morley, H L Greene
Journal of Agricultural and Food Chemistry|August 9, 2008
Characterization of volatile compounds contributing to naturally occurring fruity fermented flavor in peanutsJeffrey L Greene, Timothy H Sanders, Mary Anne Drake
Clinical Orthopaedics and Related Research|January 1, 1987
Treatment of unstable metacarpal and phalangeal fractures with tension band wiring techniquesT L Greene, R C Noellert, R J Belsole
Biochemical and Biophysical Research Communications|May 31, 1990
Identification of hydroxyalkenals formed from omega-3 fatty acidsJ K Beckman, M J Howard, H L Greene
Seminars in Laparoscopic Surgery|April 26, 2001
Strategies for laparoscopic diagnosis of malignancyG A Answini, B L Pratt, F L Greene
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