Search research articles
Contact Us
Filters
Showing results (111-120 of 175) with videos related to
Page
of 18
Sort By:
Public Health Nutrition
|
August 10, 2000
Relationship between alcohol and nutrient intakes and blood status indices of older people living in the UK: further analysis of data from the National Diet and Nutrition Survey of people aged 65 years and over, 1994/5
C M Walmsley, C J Bates, A Prentice, et al.
Acta Paediatrica Scandinavica
|
January 1, 1985
Susceptibility of riboflavin and vitamin A in breast milk to photodegradation and its implications for the use of banked breast milk in infant feeding
C J Bates, D S Liu, N J Fuller, et al.
The British Journal of Nutrition
|
March 1, 1988
The effects of dietary folate and zinc on the outcome of pregnancy and early growth in rats
N J Fuller, P H Evans, M Howlett, et al.
European Journal of Clinical Nutrition
|
December 4, 2003
Tomato consumption and plasma lycopene concentration in people aged 65 y and over in a British national survey
R Re, G D Mishra, C W Thane, et al.
Human Nutrition. Clinical Nutrition
|
September 1, 1985
Vitamin C and cholesterol in the elderly
M L Burr, C J Bates, G Goldberg, et al.
Human Nutrition. Clinical Nutrition
|
January 1, 1987
Bicycling performance in Gambian children: effects of supplements of riboflavin or ascorbic acid
H J Powers, C J Bates, M Eccles, et al.
Human Nutrition. Clinical Nutrition
|
January 1, 1982
Plasma ascorbate and HDL-cholesterol in women
M L Burr, C J Bates, P M Sweetnam, et al.
Biochimica Et Biophysica Acta
|
September 29, 1972
The effect of ascorbic acid on the synthesis of collagen precursor secreted by 3T6 mouse fibroblasts in culture
C J Bates, A J Bailey, C J Prynne, et al.
European Journal of Clinical Nutrition
|
February 7, 2003
Relationship between methylmalonic acid, homocysteine, vitamin B12 intake and status and socio-economic indices, in a subset of participants in the British National Diet and Nutrition Survey of people aged 65 y and over
C J Bates, J Schneede, G Mishra, et al.
British Journal of Cancer
|
August 1, 1987
Atrophic gastritis and vitamin C status in two towns with different stomach cancer death-rates
M L Burr, I M Samloff, C J Bates, et al.
Page
of 18
Search research articles
Search
Showing results (111-120 of 175) with videos related to
Sort By:
Page
of 18
Public Health Nutrition
|
August 10, 2000
Relationship between alcohol and nutrient intakes and blood status indices of older people living in the UK: further analysis of data from the National Diet and Nutrition Survey of people aged 65 years and over, 1994/5
C M Walmsley, C J Bates, A Prentice, et al.
Acta Paediatrica Scandinavica
|
January 1, 1985
Susceptibility of riboflavin and vitamin A in breast milk to photodegradation and its implications for the use of banked breast milk in infant feeding
C J Bates, D S Liu, N J Fuller, et al.
The British Journal of Nutrition
|
March 1, 1988
The effects of dietary folate and zinc on the outcome of pregnancy and early growth in rats
N J Fuller, P H Evans, M Howlett, et al.
European Journal of Clinical Nutrition
|
December 4, 2003
Tomato consumption and plasma lycopene concentration in people aged 65 y and over in a British national survey
R Re, G D Mishra, C W Thane, et al.
Human Nutrition. Clinical Nutrition
|
September 1, 1985
Vitamin C and cholesterol in the elderly
M L Burr, C J Bates, G Goldberg, et al.
Human Nutrition. Clinical Nutrition
|
January 1, 1987
Bicycling performance in Gambian children: effects of supplements of riboflavin or ascorbic acid
H J Powers, C J Bates, M Eccles, et al.
Human Nutrition. Clinical Nutrition
|
January 1, 1982
Plasma ascorbate and HDL-cholesterol in women
M L Burr, C J Bates, P M Sweetnam, et al.
Biochimica Et Biophysica Acta
|
September 29, 1972
The effect of ascorbic acid on the synthesis of collagen precursor secreted by 3T6 mouse fibroblasts in culture
C J Bates, A J Bailey, C J Prynne, et al.
European Journal of Clinical Nutrition
|
February 7, 2003
Relationship between methylmalonic acid, homocysteine, vitamin B12 intake and status and socio-economic indices, in a subset of participants in the British National Diet and Nutrition Survey of people aged 65 y and over
C J Bates, J Schneede, G Mishra, et al.
British Journal of Cancer
|
August 1, 1987
Atrophic gastritis and vitamin C status in two towns with different stomach cancer death-rates
M L Burr, I M Samloff, C J Bates, et al.
Page
of 18