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C J Bates

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Biochimica Et Biophysica Acta|September 24, 1976
The effect of hypoxia on collagen synthesis in cultured 3T6 fibroblasts and its relationship to the mode of action of ascorbateC I Levene, C J Bates
The British Journal of Nutrition|May 1, 1982
Lipid metabolism in riboflavin-deficient rats. 2. Mitochondrial fatty acid oxidation and the microsomal desaturation pathwayS E Olpin, C J Bates
Annals of the New York Academy of Sciences|September 30, 1975
Ascorbic acid and collagen synthesis in cultured fibroblastsC I Levene, C J Bates
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1977
The effect of riboflavin deficiency on white cell glutathione reductase in ratsE M Müller, C J Bates
The British Journal of Nutrition|January 1, 1985
Effect of riboflavin deficiency on lipid metabolism of liver and brown adipose tissue of sucking rat pupsJ M Duerden, C J Bates
Experimental Eye Research|June 1, 1988
Effects of age and dietary vitamin C on the contents of ascorbic acid and acid-soluble thiol in lens and aqueous humour of guinea-pigsC J Bates, T D Cowen
The Journal of Nutrition, Health & Aging|August 19, 2004
Nutritional characteristics of people with impaired mental capacity from a nationally representative survey of British people aged 65 years and overC J Bates, A Prentice, S Finch
The British Journal of Nutrition|June 11, 2005
Vitamin C status and collagen cross-link ratios in Gambian childrenK Munday, A Fulford, C J Bates
European Journal of Clinical Nutrition|October 6, 1999
Gender differences in food and nutrient intakes and status indices from the National Diet and Nutrition Survey of people aged 65 years and overC J Bates, A Prentice, S Finch
Public Health Nutrition|February 3, 2000
An appraisal of vitamin B6 status indices and associated confounders, in young people aged 4-18 years and in people aged 65 years and over, in two national British surveysC J Bates, K D Pentieva, A Prentice
Pageof 18

Showing results (61-70 of 175) with videos related to

Sort By:
Pageof 18
Biochimica Et Biophysica Acta|September 24, 1976
The effect of hypoxia on collagen synthesis in cultured 3T6 fibroblasts and its relationship to the mode of action of ascorbateC I Levene, C J Bates
The British Journal of Nutrition|May 1, 1982
Lipid metabolism in riboflavin-deficient rats. 2. Mitochondrial fatty acid oxidation and the microsomal desaturation pathwayS E Olpin, C J Bates
Annals of the New York Academy of Sciences|September 30, 1975
Ascorbic acid and collagen synthesis in cultured fibroblastsC I Levene, C J Bates
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1977
The effect of riboflavin deficiency on white cell glutathione reductase in ratsE M Müller, C J Bates
The British Journal of Nutrition|January 1, 1985
Effect of riboflavin deficiency on lipid metabolism of liver and brown adipose tissue of sucking rat pupsJ M Duerden, C J Bates
Experimental Eye Research|June 1, 1988
Effects of age and dietary vitamin C on the contents of ascorbic acid and acid-soluble thiol in lens and aqueous humour of guinea-pigsC J Bates, T D Cowen
The Journal of Nutrition, Health & Aging|August 19, 2004
Nutritional characteristics of people with impaired mental capacity from a nationally representative survey of British people aged 65 years and overC J Bates, A Prentice, S Finch
The British Journal of Nutrition|June 11, 2005
Vitamin C status and collagen cross-link ratios in Gambian childrenK Munday, A Fulford, C J Bates
European Journal of Clinical Nutrition|October 6, 1999
Gender differences in food and nutrient intakes and status indices from the National Diet and Nutrition Survey of people aged 65 years and overC J Bates, A Prentice, S Finch
Public Health Nutrition|February 3, 2000
An appraisal of vitamin B6 status indices and associated confounders, in young people aged 4-18 years and in people aged 65 years and over, in two national British surveysC J Bates, K D Pentieva, A Prentice
Pageof 18