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Journal of the American Dietetic Association|May 1, 1992
Evening meals selected by college students: impact of the foodservice systemE M Lieux, C K ManningJournal of Nutrition for the Elderly|January 1, 1991
Volunteer labor contribution in nutrition programs for the elderlyC K Manning, E M LieuxJournal of the American Dietetic Association|February 1, 1991
Productivity in nutrition programs for the elderly that utilize an assembly-serve production systemE M Lieux, C K ManningJournal of the American Dietetic Association|June 1, 1989
Assessing productivity of foodservice systems in nutrition programs for the elderlyE M Lieux, L L WinklerPageof 1