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Allergy
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September 24, 2009
Food allergy to chicken meat with IgE reactivity to muscle alpha-parvalbumin
A Kuehn, C Lehners, C Hilger, et al.
BMJ Case Reports
|
October 16, 2013
Febrile ulceronecrotic Mucha-Habermann disease
F-X Lejuste, C Michaux, C Lehners, et al.
Allergy
|
February 1, 1997
Allergic cross-reactions between cat and pig serum albumin. Study at the protein and DNA levels
C Hilger, M Kohnen, F Grigioni, et al.
Revue Medicale De Liege
|
July 1, 1996
[Atopic dermatitis]
C Lehners-Weber, P Y Leclerco, M de la Brassinne
Pediatric Dermatology
|
May 1, 1996
Congenital psoriasis following the lines of Blaschko
C Lehners-Weber, M de la Brassinne, B Dezfoulian, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
April 27, 2011
Evaluation of two new recombinant guinea-pig lipocalins, Cav p 2 and Cav p 3, in the diagnosis of guinea-pig allergy
C Hilger, K Swiontek, S Kler, et al.
Allergy
|
January 6, 2016
Two galactose-α-1,3-galactose carrying peptidases from pork kidney mediate anaphylactogenic responses in delayed meat allergy
C Hilger, J Fischer, K Swiontek, et al.
Allergy
|
May 19, 2004
IgE antibodies of fish allergic patients cross-react with frog parvalbumin
C Hilger, L Thill, F Grigioni, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
June 22, 2013
Identification of enolases and aldolases as important fish allergens in cod, salmon and tuna: component resolved diagnosis using parvalbumin and the new allergens
A Kuehn, C Hilger, C Lehners-Weber, et al.
Allergy
|
June 28, 2016
Cross-reactivity to fish and chicken meat - a new clinical syndrome
A Kuehn, F Codreanu-Morel, C Lehners-Weber, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Allergy
|
September 24, 2009
Food allergy to chicken meat with IgE reactivity to muscle alpha-parvalbumin
A Kuehn, C Lehners, C Hilger, et al.
BMJ Case Reports
|
October 16, 2013
Febrile ulceronecrotic Mucha-Habermann disease
F-X Lejuste, C Michaux, C Lehners, et al.
Allergy
|
February 1, 1997
Allergic cross-reactions between cat and pig serum albumin. Study at the protein and DNA levels
C Hilger, M Kohnen, F Grigioni, et al.
Revue Medicale De Liege
|
July 1, 1996
[Atopic dermatitis]
C Lehners-Weber, P Y Leclerco, M de la Brassinne
Pediatric Dermatology
|
May 1, 1996
Congenital psoriasis following the lines of Blaschko
C Lehners-Weber, M de la Brassinne, B Dezfoulian, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
April 27, 2011
Evaluation of two new recombinant guinea-pig lipocalins, Cav p 2 and Cav p 3, in the diagnosis of guinea-pig allergy
C Hilger, K Swiontek, S Kler, et al.
Allergy
|
January 6, 2016
Two galactose-α-1,3-galactose carrying peptidases from pork kidney mediate anaphylactogenic responses in delayed meat allergy
C Hilger, J Fischer, K Swiontek, et al.
Allergy
|
May 19, 2004
IgE antibodies of fish allergic patients cross-react with frog parvalbumin
C Hilger, L Thill, F Grigioni, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
June 22, 2013
Identification of enolases and aldolases as important fish allergens in cod, salmon and tuna: component resolved diagnosis using parvalbumin and the new allergens
A Kuehn, C Hilger, C Lehners-Weber, et al.
Allergy
|
June 28, 2016
Cross-reactivity to fish and chicken meat - a new clinical syndrome
A Kuehn, F Codreanu-Morel, C Lehners-Weber, et al.
Page
of 1