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Cell
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April 30, 2013
Sorting sloppy Sonic
Shawn C Little, Thomas Gregor
Biochimica Et Biophysica Acta
|
June 24, 1975
The metal ion dependence of phospholipase C from Bacillus cereus
C Little, A B Otnåss
Tissue & Cell
|
January 1, 1970
Studies on Pogonophora. 4. Fine structure of the cuticle and epidermis
B L Gupta, C Little
Progress in Cardiovascular Diseases
|
December 23, 2006
Contribution of systolic and diastolic abnormalities to heart failure with a normal and a reduced ejection fraction
Hidekatsu Fukuta, William C Little
Heart (British Cardiac Society)
|
November 4, 2008
Is a higher blood pressure better in heart failure?
Vinay Thohan, William C Little
World Review of Nutrition and Dietetics
|
January 1, 1972
The color of foods
A C Little, G Mackinney
The International Journal of Biochemistry
|
January 1, 1989
Effect of 2,3-butanedione on human myeloperoxidase
N P Willassen, C Little
Journal of Experimental Child Psychology
|
December 1, 1975
Developmental color perception
R Gaines, A C Little
The American Journal of the Medical Sciences
|
March 1, 1992
Potential precipitating factors of the onset of myocardial infarction
M Smith, W C Little
Perceptual and Motor Skills
|
December 1, 1977
Perception of hue re-examined: an analytical consideration of color-oddity test results
A C Little, R Gaines
Page
of 94
Search research articles
Search
Showing results (81-90 of 940) with videos related to
Sort By:
Page
of 94
Cell
|
April 30, 2013
Sorting sloppy Sonic
Shawn C Little, Thomas Gregor
Biochimica Et Biophysica Acta
|
June 24, 1975
The metal ion dependence of phospholipase C from Bacillus cereus
C Little, A B Otnåss
Tissue & Cell
|
January 1, 1970
Studies on Pogonophora. 4. Fine structure of the cuticle and epidermis
B L Gupta, C Little
Progress in Cardiovascular Diseases
|
December 23, 2006
Contribution of systolic and diastolic abnormalities to heart failure with a normal and a reduced ejection fraction
Hidekatsu Fukuta, William C Little
Heart (British Cardiac Society)
|
November 4, 2008
Is a higher blood pressure better in heart failure?
Vinay Thohan, William C Little
World Review of Nutrition and Dietetics
|
January 1, 1972
The color of foods
A C Little, G Mackinney
The International Journal of Biochemistry
|
January 1, 1989
Effect of 2,3-butanedione on human myeloperoxidase
N P Willassen, C Little
Journal of Experimental Child Psychology
|
December 1, 1975
Developmental color perception
R Gaines, A C Little
The American Journal of the Medical Sciences
|
March 1, 1992
Potential precipitating factors of the onset of myocardial infarction
M Smith, W C Little
Perceptual and Motor Skills
|
December 1, 1977
Perception of hue re-examined: an analytical consideration of color-oddity test results
A C Little, R Gaines
Page
of 94