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Mayo Clinic Proceedings
|
February 3, 2015
Added fructose: a principal driver of type 2 diabetes mellitus and its consequences
James J DiNicolantonio, James H O'Keefe, Sean C Lucan
American Family Physician
|
May 9, 2015
Nutrition myths and healthy dietary advice in clinical practice
Lenard I Lesser, Mary Carol Mazza, Sean C Lucan
Mayo Clinic Proceedings
|
April 2, 2014
Is coffee harmful? If looking for longevity, say yes to the coffee, no to the sugar
James J DiNicolantonio, Sean C Lucan, James H O'Keefe
Stroke
|
May 8, 2014
Letter by DiNicolantonio et al regarding article, "reducing sodium intake to prevent stroke: time for action, not hesitation"
James J DiNicolantonio, Sean C Lucan, James H O'Keefe
Childhood Obesity (Print)
|
October 16, 2012
The concept of "rural food deserts" is still meaningful
Sean C Lucan, Alison Gustafson, Stephanie B Jilcott Pitts
Journal of Urban Health : Bulletin of the New York Academy of Medicine
|
June 22, 2011
Green Carts (mobile produce vendors) in the Bronx--optimally positioned to meet neighborhood fruit-and-vegetable needs?
Sean C Lucan, Andrew Maroko, Renee Shanker, et al.
Preventing Chronic Disease
|
March 29, 2014
Objective and self-reported factors associated with food-environment perceptions and fruit-and-vegetable consumption: a multilevel analysis
Sean C Lucan, Amy Hillier, Clyde B Schechter, et al.
The American Journal of Medicine
|
May 27, 2014
Dietary sodium restriction: still searching for the grains of truth. The reply
James J DiNicolantonio, Sean C Lucan, Carl J Lavie, et al.
Public Health
|
August 3, 2021
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) testing for essential food production workers: evolving thinking, pilot testing, and lessons learned
S C Lucan, S K Goodwin, M Lozano, et al.
Journal of Urban Health : Bulletin of the New York Academy of Medicine
|
March 9, 2017
Unhealthful Food-and-Beverage Advertising in Subway Stations: Targeted Marketing, Vulnerable Groups, Dietary Intake, and Poor Health
Sean C Lucan, Andrew R Maroko, Omar C Sanon, et al.
Page
of 7
Search research articles
Search
Showing results (31-40 of 70) with videos related to
Sort By:
Page
of 7
Mayo Clinic Proceedings
|
February 3, 2015
Added fructose: a principal driver of type 2 diabetes mellitus and its consequences
James J DiNicolantonio, James H O'Keefe, Sean C Lucan
American Family Physician
|
May 9, 2015
Nutrition myths and healthy dietary advice in clinical practice
Lenard I Lesser, Mary Carol Mazza, Sean C Lucan
Mayo Clinic Proceedings
|
April 2, 2014
Is coffee harmful? If looking for longevity, say yes to the coffee, no to the sugar
James J DiNicolantonio, Sean C Lucan, James H O'Keefe
Stroke
|
May 8, 2014
Letter by DiNicolantonio et al regarding article, "reducing sodium intake to prevent stroke: time for action, not hesitation"
James J DiNicolantonio, Sean C Lucan, James H O'Keefe
Childhood Obesity (Print)
|
October 16, 2012
The concept of "rural food deserts" is still meaningful
Sean C Lucan, Alison Gustafson, Stephanie B Jilcott Pitts
Journal of Urban Health : Bulletin of the New York Academy of Medicine
|
June 22, 2011
Green Carts (mobile produce vendors) in the Bronx--optimally positioned to meet neighborhood fruit-and-vegetable needs?
Sean C Lucan, Andrew Maroko, Renee Shanker, et al.
Preventing Chronic Disease
|
March 29, 2014
Objective and self-reported factors associated with food-environment perceptions and fruit-and-vegetable consumption: a multilevel analysis
Sean C Lucan, Amy Hillier, Clyde B Schechter, et al.
The American Journal of Medicine
|
May 27, 2014
Dietary sodium restriction: still searching for the grains of truth. The reply
James J DiNicolantonio, Sean C Lucan, Carl J Lavie, et al.
Public Health
|
August 3, 2021
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) testing for essential food production workers: evolving thinking, pilot testing, and lessons learned
S C Lucan, S K Goodwin, M Lozano, et al.
Journal of Urban Health : Bulletin of the New York Academy of Medicine
|
March 9, 2017
Unhealthful Food-and-Beverage Advertising in Subway Stations: Targeted Marketing, Vulnerable Groups, Dietary Intake, and Poor Health
Sean C Lucan, Andrew R Maroko, Omar C Sanon, et al.
Page
of 7