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C M Parsons

Showing results (141-150 of 220) with videos related to

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Journal of Animal Science|September 16, 2008
Select corn coproducts from the ethanol industry and their potential as ingredients in pet foodsM R C de Godoy, L L Bauer, C M Parsons, et al.
Poultry Science|December 18, 2012
Dietary guanidino acetic acid is an efficacious replacement for arginine for young chicksR N Dilger, K Bryant-Angeloni, R L Payne, et al.
Poultry Science|March 28, 2019
Nutritional evaluation of 3 types of novel ethanol coproductsS Corray, P Utterback, D Ramchandran, et al.
Poultry Science|July 15, 2011
Factors affecting endogenous amino acid flow in chickens and the need for consistency in methodologyS A Adedokun, O Adeola, C M Parsons, et al.
Poultry Science|April 1, 1991
Effect of sodium aluminosilicate on phosphorus utilization by chicks and laying hensJ Moshtaghian, C M Parsons, R W Leeper, et al.
Zoo Biology|December 18, 2018
Evaluation of management in North American zoos to enhance breeding success of the fishing cat (Prionailurus viverrinus) ex situ populationJilian M Fazio, Elizabeth W Freeman, Erika Bauer, et al.
Poultry Science|November 22, 2007
Standardized ileal amino acid digestibility of meat and bone meal from different sources in broiler chicks and turkey poults with a nitrogen-free or casein dietS A Adedokun, C M Parsons, M S Lilburn, et al.
Poultry Science|July 14, 2007
Comparison of ileal endogenous amino acid flows in broiler chicks and turkey poultsS A Adedokun, C M Parsons, M S Lilburn, et al.
Journal of Animal Science|April 14, 2000
The effects of citric acid on phytate-phosphorus utilization in young chicks and pigsS D Boling, D M Webel, I Mavromichalis, et al.
Poultry Science|September 3, 1999
Early postmolt performance of laying hens fed a low-protein corn molt diet supplemented with corn gluten meal, feather meal, methionine, and lysineK W Koelkebeck, C M Parsons, R W Leeper, et al.
Pageof 22

Showing results (141-150 of 220) with videos related to

Sort By:
Pageof 22
Journal of Animal Science|September 16, 2008
Select corn coproducts from the ethanol industry and their potential as ingredients in pet foodsM R C de Godoy, L L Bauer, C M Parsons, et al.
Poultry Science|December 18, 2012
Dietary guanidino acetic acid is an efficacious replacement for arginine for young chicksR N Dilger, K Bryant-Angeloni, R L Payne, et al.
Poultry Science|March 28, 2019
Nutritional evaluation of 3 types of novel ethanol coproductsS Corray, P Utterback, D Ramchandran, et al.
Poultry Science|July 15, 2011
Factors affecting endogenous amino acid flow in chickens and the need for consistency in methodologyS A Adedokun, O Adeola, C M Parsons, et al.
Poultry Science|April 1, 1991
Effect of sodium aluminosilicate on phosphorus utilization by chicks and laying hensJ Moshtaghian, C M Parsons, R W Leeper, et al.
Zoo Biology|December 18, 2018
Evaluation of management in North American zoos to enhance breeding success of the fishing cat (Prionailurus viverrinus) ex situ populationJilian M Fazio, Elizabeth W Freeman, Erika Bauer, et al.
Poultry Science|November 22, 2007
Standardized ileal amino acid digestibility of meat and bone meal from different sources in broiler chicks and turkey poults with a nitrogen-free or casein dietS A Adedokun, C M Parsons, M S Lilburn, et al.
Poultry Science|July 14, 2007
Comparison of ileal endogenous amino acid flows in broiler chicks and turkey poultsS A Adedokun, C M Parsons, M S Lilburn, et al.
Journal of Animal Science|April 14, 2000
The effects of citric acid on phytate-phosphorus utilization in young chicks and pigsS D Boling, D M Webel, I Mavromichalis, et al.
Poultry Science|September 3, 1999
Early postmolt performance of laying hens fed a low-protein corn molt diet supplemented with corn gluten meal, feather meal, methionine, and lysineK W Koelkebeck, C M Parsons, R W Leeper, et al.
Pageof 22