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Poultry Science
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January 21, 2011
Development of a precision-fed ileal amino acid digestibility assay using 3-week-old broiler chicks
E J Kim, P L Utterback, C M Parsons
Poultry Science
|
December 1, 1993
Effect of early feed withdrawal on subsequent laying hen performance
K W Koelkebeck, C M Parsons, R W Leeper
Poultry Science
|
February 1, 1988
In vivo utilization of lysine and arginine in young chicks fed monensin
O A Izquierdo, C M Parsons, D H Baker
Poultry Science
|
November 17, 2012
Comparison of amino acid digestibility coefficients for corn, corn gluten meal, and corn distillers dried grains with solubles among 3 different bioassays
E J Kim, P L Utterback, C M Parsons
Poultry Science
|
March 24, 2006
Effect of microbial phytase and citric acid on phosphorus bioavailability, apparent metabolizable energy, and amino acid digestibility in distillers dried grains with solubles in chicks
C Martinez-Amezcua, C M Parsons, D H Baker
Journal of Animal Science
|
October 1, 1988
Bioavailability of lysine in L-lysine.HCl
O A Izquierdo, C M Parsons, D H Baker
Poultry Science
|
October 8, 1997
Evaluation of protein and energy quality of rendered spent hen meals
M W Douglas, M L Johnson, C M Parsons
Poultry Science
|
February 26, 2010
Effects of corn particle size on growth performance and nutrient utilization in young chicks
C M Jacobs, P L Utterback, C M Parsons
Poultry Science
|
April 1, 1988
Further investigation of the dietary protein level-monensin interrelationship in broiler chicks: influence of dietary protein source and type of anticoccidial drug
C C Welch, C M Parsons, D H Baker
Poultry Science
|
December 22, 2021
Evaluation of the precision-fed rooster assay for detecting effects of supplemental enzymes on metabolizable energy
A G Anderson, P L Utterback, C M Parsons
Page
of 22
Search research articles
Search
Showing results (81-90 of 220) with videos related to
Sort By:
Page
of 22
Poultry Science
|
January 21, 2011
Development of a precision-fed ileal amino acid digestibility assay using 3-week-old broiler chicks
E J Kim, P L Utterback, C M Parsons
Poultry Science
|
December 1, 1993
Effect of early feed withdrawal on subsequent laying hen performance
K W Koelkebeck, C M Parsons, R W Leeper
Poultry Science
|
February 1, 1988
In vivo utilization of lysine and arginine in young chicks fed monensin
O A Izquierdo, C M Parsons, D H Baker
Poultry Science
|
November 17, 2012
Comparison of amino acid digestibility coefficients for corn, corn gluten meal, and corn distillers dried grains with solubles among 3 different bioassays
E J Kim, P L Utterback, C M Parsons
Poultry Science
|
March 24, 2006
Effect of microbial phytase and citric acid on phosphorus bioavailability, apparent metabolizable energy, and amino acid digestibility in distillers dried grains with solubles in chicks
C Martinez-Amezcua, C M Parsons, D H Baker
Journal of Animal Science
|
October 1, 1988
Bioavailability of lysine in L-lysine.HCl
O A Izquierdo, C M Parsons, D H Baker
Poultry Science
|
October 8, 1997
Evaluation of protein and energy quality of rendered spent hen meals
M W Douglas, M L Johnson, C M Parsons
Poultry Science
|
February 26, 2010
Effects of corn particle size on growth performance and nutrient utilization in young chicks
C M Jacobs, P L Utterback, C M Parsons
Poultry Science
|
April 1, 1988
Further investigation of the dietary protein level-monensin interrelationship in broiler chicks: influence of dietary protein source and type of anticoccidial drug
C C Welch, C M Parsons, D H Baker
Poultry Science
|
December 22, 2021
Evaluation of the precision-fed rooster assay for detecting effects of supplemental enzymes on metabolizable energy
A G Anderson, P L Utterback, C M Parsons
Page
of 22