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C M Van Gent

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Clinical Neurology and Neurosurgery|January 1, 1977
Cerebrotendinous cholestanolosis in relation to other cerebral xanthomatosesJ G de Jong, C M van Gent, J W Delleman
The British Journal of Dermatology|June 1, 1979
Xanthomatosis and other clinical findings in patients with elevated levels of very low density lipoproteinsB J Vermeer, C M van Gent, B Goslings, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|May 16, 1979
The lipoprotein composition of amniotic fluidD O Gebhardt, A Beintema, F C Reman, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|September 6, 1976
Zero electrophoretic mobility of very low density lipoproteins in type III hyperlipidemic patients during treatmentF C Reman, H Van der Voort, C M Van Gent, et al.
The American Journal of Clinical Nutrition|September 1, 1981
The effect of various intakes of omega 3 fatty acids on the blood lipid composition in healthy human subjectsH C Bronsgeest-Schoute, C M van Gent, J B Luten, et al.
The Histochemical Journal|May 1, 1978
The effect of digitonin-containing fixatives on the retention of free cholesterol and cholesterol estersB J Vermeer, C M Van Gent, W C De Bruijn, et al.
Acta Medica Scandinavica|January 1, 1981
Diurnal levels of lipids, glucose and insulin in type IV hyperlipidemic patients on high carbohydrate and high fat diet: comparison with normalsC P Mirani-Oostdijk, C M van Gent, J Terpstra, et al.
The Histochemical Journal|May 1, 1978
Ultrastructural findings on lipoproteins in vitro and in xanthomatous tissueB J Vermeer, W C De Bruijn, C M Van Gent, et al.
The American Journal of Clinical Nutrition|December 1, 1978
The influence of dietary mackerel oil on the condition of organs and on blood lipid composition in the young growing pigA Ruiter, A W Jongbloed, C M van Gent, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|March 1, 1977
Cholesterol determinations. A comparative study of methods with special reference to enzymatic proceduresC M van Gent, H A van der Voort, A M de Bruyn, et al.
Pageof 4

Showing results (11-20 of 36) with videos related to

Sort By:
Pageof 4
Clinical Neurology and Neurosurgery|January 1, 1977
Cerebrotendinous cholestanolosis in relation to other cerebral xanthomatosesJ G de Jong, C M van Gent, J W Delleman
The British Journal of Dermatology|June 1, 1979
Xanthomatosis and other clinical findings in patients with elevated levels of very low density lipoproteinsB J Vermeer, C M van Gent, B Goslings, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|May 16, 1979
The lipoprotein composition of amniotic fluidD O Gebhardt, A Beintema, F C Reman, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|September 6, 1976
Zero electrophoretic mobility of very low density lipoproteins in type III hyperlipidemic patients during treatmentF C Reman, H Van der Voort, C M Van Gent, et al.
The American Journal of Clinical Nutrition|September 1, 1981
The effect of various intakes of omega 3 fatty acids on the blood lipid composition in healthy human subjectsH C Bronsgeest-Schoute, C M van Gent, J B Luten, et al.
The Histochemical Journal|May 1, 1978
The effect of digitonin-containing fixatives on the retention of free cholesterol and cholesterol estersB J Vermeer, C M Van Gent, W C De Bruijn, et al.
Acta Medica Scandinavica|January 1, 1981
Diurnal levels of lipids, glucose and insulin in type IV hyperlipidemic patients on high carbohydrate and high fat diet: comparison with normalsC P Mirani-Oostdijk, C M van Gent, J Terpstra, et al.
The Histochemical Journal|May 1, 1978
Ultrastructural findings on lipoproteins in vitro and in xanthomatous tissueB J Vermeer, W C De Bruijn, C M Van Gent, et al.
The American Journal of Clinical Nutrition|December 1, 1978
The influence of dietary mackerel oil on the condition of organs and on blood lipid composition in the young growing pigA Ruiter, A W Jongbloed, C M van Gent, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry|March 1, 1977
Cholesterol determinations. A comparative study of methods with special reference to enzymatic proceduresC M van Gent, H A van der Voort, A M de Bruyn, et al.
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