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Applied Animal Behaviour Science
|
February 17, 2001
Acute and chronic exposure to ammonia and olfactory acuity for n-butanol in the pig
J B. Jones, C M. Wathes, K C. Persaud, et al.
British Poultry Science
|
September 27, 2001
Behaviour of domestic ducks exposed to mobile predator stimuli. 1. Flock responses
J V Henderson, C J Nicol, J A Lines, et al.
Applied Animal Behaviour Science
|
May 12, 2001
The use of olfactory and other cues for social recognition by juvenile pigs
H H. Kristensen, R B. Jones, C P. Schofield, et al.
Poultry Science
|
December 24, 2010
Environmental impacts and sustainability of egg production systems
H Xin, R S Gates, A R Green, et al.
Animal : an International Journal of Animal Bioscience
|
November 28, 2013
Chronic ammonia exposure does not influence hepatic gene expression in growing pigs
Z Cheng, E A O'Connor, Q Jia, et al.
British Poultry Science
|
June 22, 2006
Leg health and performance of broiler chickens reared in different light environments
H H Kristensen, G C Perry, N B Prescott, et al.
British Poultry Science
|
October 31, 2003
Microbial cross-contamination by airborne dispersion and contagion during defeathering of poultry
V M Allen, M H Hinton, D B Tinker, et al.
British Poultry Science
|
June 22, 2006
Comparative study of the photopic spectral sensitivity of domestic ducks (Anas platyrhynchos domesticus), turkeys (Meleagris gallopavo gallopavo) and humans
C L Barber, N B Prescott, J R Jarvis, et al.
British Poultry Science
|
January 7, 2012
Physiological responses of laying hens during whole-house killing with carbon dioxide
D E F McKeegan, N H C Sparks, V Sandilands, et al.
British Poultry Science
|
January 7, 2012
Effect of low light and high noise on behavioural activity, physiological indicators of stress and production in laying hens
E A O'connor, M O Parker, E L Davey, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 56) with videos related to
Sort By:
Page
of 6
Applied Animal Behaviour Science
|
February 17, 2001
Acute and chronic exposure to ammonia and olfactory acuity for n-butanol in the pig
J B. Jones, C M. Wathes, K C. Persaud, et al.
British Poultry Science
|
September 27, 2001
Behaviour of domestic ducks exposed to mobile predator stimuli. 1. Flock responses
J V Henderson, C J Nicol, J A Lines, et al.
Applied Animal Behaviour Science
|
May 12, 2001
The use of olfactory and other cues for social recognition by juvenile pigs
H H. Kristensen, R B. Jones, C P. Schofield, et al.
Poultry Science
|
December 24, 2010
Environmental impacts and sustainability of egg production systems
H Xin, R S Gates, A R Green, et al.
Animal : an International Journal of Animal Bioscience
|
November 28, 2013
Chronic ammonia exposure does not influence hepatic gene expression in growing pigs
Z Cheng, E A O'Connor, Q Jia, et al.
British Poultry Science
|
June 22, 2006
Leg health and performance of broiler chickens reared in different light environments
H H Kristensen, G C Perry, N B Prescott, et al.
British Poultry Science
|
October 31, 2003
Microbial cross-contamination by airborne dispersion and contagion during defeathering of poultry
V M Allen, M H Hinton, D B Tinker, et al.
British Poultry Science
|
June 22, 2006
Comparative study of the photopic spectral sensitivity of domestic ducks (Anas platyrhynchos domesticus), turkeys (Meleagris gallopavo gallopavo) and humans
C L Barber, N B Prescott, J R Jarvis, et al.
British Poultry Science
|
January 7, 2012
Physiological responses of laying hens during whole-house killing with carbon dioxide
D E F McKeegan, N H C Sparks, V Sandilands, et al.
British Poultry Science
|
January 7, 2012
Effect of low light and high noise on behavioural activity, physiological indicators of stress and production in laying hens
E A O'connor, M O Parker, E L Davey, et al.
Page
of 6