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Journal of Medical Education
|
April 1, 1976
An analysis of the communication process in the medical admissions interview
E Litton-Hawes, I C MacLean, M H Hines
The Journal of Nutrition
|
July 1, 1979
Postprandial plasma free amino acid changes in preschool children consuming exclusively rice protein
W C MacLean, R P Placko, G G Graham
The Journal of Nutrition
|
April 1, 1977
Postprandial plasma lysine as an indicator of dietary lysine adequacy in infants
W C MacLean, R P Placko, G C Graham
Infant Behavior & Development
|
March 31, 2009
Comparing emotional reactivity and regulation in infants born ELGA and VLGA
Peggy C Maclean, Sarah J Erickson, Jean R Lowe
The Journal of Nutrition
|
February 1, 1976
Plasma free amino acids of children consuming a diet with uneven distribution of protein relative to energy
W C Maclean, R P Placko, G C Graham
Journal of Evolutionary Biology
|
March 22, 2016
Persistence and resistance as complementary bacterial adaptations to antibiotics
T Vogwill, A C Comfort, V Furió, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
April 8, 2003
Innovation in infant formula development: a reassessment of ribonucleotides in 2002
Peter Aggett, James L Leach, Ricardo Rueda, et al.
The American Journal of Clinical Nutrition
|
October 11, 1991
Tryptophan content of TwoCal HN
M F Henningfield, J Baxter, W C MacLean, et al.
Journal of Child Neurology
|
April 3, 2009
Early working memory in children born with extremely low birth weight: assessed by object permanence
Jean Lowe, Peggy C MacLean, Michele L Shaffer, et al.
The Journal of Nutrition
|
November 1, 1981
Prolonged consumption by infants of wheat-based diets with and without casein or lysine supplementation
G G Graham, W C MacLean, G Lopez de Romaña
Page
of 21
Search research articles
Search
Showing results (101-110 of 204) with videos related to
Sort By:
Page
of 21
Journal of Medical Education
|
April 1, 1976
An analysis of the communication process in the medical admissions interview
E Litton-Hawes, I C MacLean, M H Hines
The Journal of Nutrition
|
July 1, 1979
Postprandial plasma free amino acid changes in preschool children consuming exclusively rice protein
W C MacLean, R P Placko, G G Graham
The Journal of Nutrition
|
April 1, 1977
Postprandial plasma lysine as an indicator of dietary lysine adequacy in infants
W C MacLean, R P Placko, G C Graham
Infant Behavior & Development
|
March 31, 2009
Comparing emotional reactivity and regulation in infants born ELGA and VLGA
Peggy C Maclean, Sarah J Erickson, Jean R Lowe
The Journal of Nutrition
|
February 1, 1976
Plasma free amino acids of children consuming a diet with uneven distribution of protein relative to energy
W C Maclean, R P Placko, G C Graham
Journal of Evolutionary Biology
|
March 22, 2016
Persistence and resistance as complementary bacterial adaptations to antibiotics
T Vogwill, A C Comfort, V Furió, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
April 8, 2003
Innovation in infant formula development: a reassessment of ribonucleotides in 2002
Peter Aggett, James L Leach, Ricardo Rueda, et al.
The American Journal of Clinical Nutrition
|
October 11, 1991
Tryptophan content of TwoCal HN
M F Henningfield, J Baxter, W C MacLean, et al.
Journal of Child Neurology
|
April 3, 2009
Early working memory in children born with extremely low birth weight: assessed by object permanence
Jean Lowe, Peggy C MacLean, Michele L Shaffer, et al.
The Journal of Nutrition
|
November 1, 1981
Prolonged consumption by infants of wheat-based diets with and without casein or lysine supplementation
G G Graham, W C MacLean, G Lopez de Romaña
Page
of 21