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Journal of Animal Science
|
March 1, 1971
Effect of protein levels and opaque-2 cornon sow milk composition
D C Mahan, D E Becker, B G Harmon, et al.
Journal of Animal Science
|
June 1, 1979
Effects of dietary protein restriction on porcine uterine protein secretions
F A Murray, D C Mahan, E C Segerson, et al.
Journal of Virology
|
July 1, 1993
Characterization of a naturally occurring ecotropic receptor that does not facilitate entry of all ecotropic murine retroviruses
M V Eiden, K Farrell, J Warsowe, et al.
Annals of Epidemiology
|
September 15, 2001
Pregnancy outcomes among U.S. Gulf War veterans: a population-based survey of 30,000 veterans
H Kang, C Magee, C Mahan, et al.
Circulation Research
|
October 1, 1982
beta-Adrenergic receptor subtypes in the rat renal cortex. Selective regulation of beta 1-adrenergic receptors by pheochromocytoma
M D Snavely, H J Motulsky, E Moustafa, et al.
Journal of Animal Science
|
December 25, 2007
An evaluation of natural (RRR-alpha-tocopheryl acetate) and synthetic (all-rac-alpha-tocopheryl acetate) vitamin E fortification in the diet or drinking water of weanling pigs
E E Wilburn, D C Mahan, D A Hill, et al.
Plos One
|
May 19, 2021
Response of benthic macroinvertebrates to dam removal in the restoration of the Boardman River, Michigan, USA
David C Mahan, Joel T Betts, Eric Nord, et al.
Molecular and Cellular Neurosciences
|
November 17, 2009
Method for identifying ligands that bind to cloned G(s)- or G(i)-coupled receptors
M König, L C Mahan, J W Marsg, et al.
Journal of Animal Science
|
March 19, 2011
Effect of dietary organic microminerals on starter pig performance, tissue mineral concentrations, and liver and plasma enzyme activities
R E Martin, D C Mahan, G M Hill, et al.
Journal of Animal Science
|
July 1, 1993
Effect of dietary lysine levels formulated by altering the ratio of corn:soybean meal with or without dried whey and L-lysine.HCl in diets for weanling pigs. NCR-42 Committee on Swine Nutrition
D C Mahan, R A Eater, G L Cromwell, et al.
Page
of 22
Search research articles
Search
Showing results (141-150 of 214) with videos related to
Sort By:
Page
of 22
Journal of Animal Science
|
March 1, 1971
Effect of protein levels and opaque-2 cornon sow milk composition
D C Mahan, D E Becker, B G Harmon, et al.
Journal of Animal Science
|
June 1, 1979
Effects of dietary protein restriction on porcine uterine protein secretions
F A Murray, D C Mahan, E C Segerson, et al.
Journal of Virology
|
July 1, 1993
Characterization of a naturally occurring ecotropic receptor that does not facilitate entry of all ecotropic murine retroviruses
M V Eiden, K Farrell, J Warsowe, et al.
Annals of Epidemiology
|
September 15, 2001
Pregnancy outcomes among U.S. Gulf War veterans: a population-based survey of 30,000 veterans
H Kang, C Magee, C Mahan, et al.
Circulation Research
|
October 1, 1982
beta-Adrenergic receptor subtypes in the rat renal cortex. Selective regulation of beta 1-adrenergic receptors by pheochromocytoma
M D Snavely, H J Motulsky, E Moustafa, et al.
Journal of Animal Science
|
December 25, 2007
An evaluation of natural (RRR-alpha-tocopheryl acetate) and synthetic (all-rac-alpha-tocopheryl acetate) vitamin E fortification in the diet or drinking water of weanling pigs
E E Wilburn, D C Mahan, D A Hill, et al.
Plos One
|
May 19, 2021
Response of benthic macroinvertebrates to dam removal in the restoration of the Boardman River, Michigan, USA
David C Mahan, Joel T Betts, Eric Nord, et al.
Molecular and Cellular Neurosciences
|
November 17, 2009
Method for identifying ligands that bind to cloned G(s)- or G(i)-coupled receptors
M König, L C Mahan, J W Marsg, et al.
Journal of Animal Science
|
March 19, 2011
Effect of dietary organic microminerals on starter pig performance, tissue mineral concentrations, and liver and plasma enzyme activities
R E Martin, D C Mahan, G M Hill, et al.
Journal of Animal Science
|
July 1, 1993
Effect of dietary lysine levels formulated by altering the ratio of corn:soybean meal with or without dried whey and L-lysine.HCl in diets for weanling pigs. NCR-42 Committee on Swine Nutrition
D C Mahan, R A Eater, G L Cromwell, et al.
Page
of 22