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C Michon

Showing results (1-10 of 63) with videos related to

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Annales De Pathologie|January 1, 1986
[Hepatic, biliary and pancreatic lesions in LAV-HTLV III infection]C Marche, D Zoubi, C Michon
La Revue Du Praticien|October 1, 1992
[Tuberculosis and patients with HIV infection. A frequent association, difficult to diagnose]C Michon, A M Simonpoli, P Vinceneux
Journal of Colloid and Interface Science|August 11, 2020
Pickering emulsions based on food byproducts: A comprehensive study of soluble and insoluble contentsD Huc-Mathis, G Almeida, C Michon
Ultrasonics Sonochemistry|December 26, 2012
Ultrasonic energy input influence οn the production of sub-micron o/w emulsions containing whey protein and common stabilizersO Kaltsa, C Michon, S Yanniotis, et al.
International Journal of Biological Macromolecules|July 1, 1997
Influence of thermal history on the stability of gelatin gelsC Michon, G Cuvelier, P Relkin, et al.
La Revue De Medecine Interne|January 1, 1995
[Reversed electrophoresis]A Grasland, J Pouchot, C Michon, et al.
Revue Neurologique|January 1, 1987
[Tinnitus, hypoacusis, temporo-mastoidal pain, fever and weight loss]F Legent, C Michon, J L Touboul, et al.
Journal of Food Science and Technology|September 20, 2021
Effect of the order of incorporation of cake ingredients on the formation of batter and the final properties: contribution of the addition of pea flourA F Monnet, M H Jeuffroy, C Villemejane, et al.
Food Chemistry|April 6, 2015
In vitro digestion of short-dough biscuits enriched in proteins and/or fibres, using a multi-compartmental and dynamic system (1): viscosity measurement and predictionC Villemejane, R Wahl, P Aymard, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|July 1, 1992
Pyogenic sacroiliitis due to Veillonella parvulaJ Pouchot, P Vinceneux, C Michon, et al.
Pageof 7

Showing results (1-10 of 63) with videos related to

Sort By:
Pageof 7
Annales De Pathologie|January 1, 1986
[Hepatic, biliary and pancreatic lesions in LAV-HTLV III infection]C Marche, D Zoubi, C Michon
La Revue Du Praticien|October 1, 1992
[Tuberculosis and patients with HIV infection. A frequent association, difficult to diagnose]C Michon, A M Simonpoli, P Vinceneux
Journal of Colloid and Interface Science|August 11, 2020
Pickering emulsions based on food byproducts: A comprehensive study of soluble and insoluble contentsD Huc-Mathis, G Almeida, C Michon
Ultrasonics Sonochemistry|December 26, 2012
Ultrasonic energy input influence οn the production of sub-micron o/w emulsions containing whey protein and common stabilizersO Kaltsa, C Michon, S Yanniotis, et al.
International Journal of Biological Macromolecules|July 1, 1997
Influence of thermal history on the stability of gelatin gelsC Michon, G Cuvelier, P Relkin, et al.
La Revue De Medecine Interne|January 1, 1995
[Reversed electrophoresis]A Grasland, J Pouchot, C Michon, et al.
Revue Neurologique|January 1, 1987
[Tinnitus, hypoacusis, temporo-mastoidal pain, fever and weight loss]F Legent, C Michon, J L Touboul, et al.
Journal of Food Science and Technology|September 20, 2021
Effect of the order of incorporation of cake ingredients on the formation of batter and the final properties: contribution of the addition of pea flourA F Monnet, M H Jeuffroy, C Villemejane, et al.
Food Chemistry|April 6, 2015
In vitro digestion of short-dough biscuits enriched in proteins and/or fibres, using a multi-compartmental and dynamic system (1): viscosity measurement and predictionC Villemejane, R Wahl, P Aymard, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|July 1, 1992
Pyogenic sacroiliitis due to Veillonella parvulaJ Pouchot, P Vinceneux, C Michon, et al.
Pageof 7